Technical information
Producer Piazzo Comm. Armando
Name Spumante Metodo Classico Pas Dosé
Variety Nebbiolo 85-90%, Chardonnay 10-15%
Gradation 13.0%
Format 75 cl
Aromatic profile Notes of yeast, bread crust, fresh fruit
Vinification method Secondary fermentation in bottle according to the classic method
Residual sugars Very low, pas dosé (no added sugars)
Region Piedmont
Production area Alba, Cuneo
Country Italy
Type Sparkling wine
Aging Minimum 24 months on the lees
Type of cask Stainless steel
Color Straw yellow with greenish reflections
Serving temperature 6-8°C
Recommended consumption Consume young for freshness and liveliness
Pairing Aperitifs, fish dishes, light appetizers
Piazzo Comm. Armando

Spumante Metodo Classico Pas Dosé - MasSìm - Piazzo Comm. Armando

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Format: 75 cl

-23%


Recommended price: $38.56
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Piazzo Comm. Armando
Name Spumante Metodo Classico Pas Dosé
Variety Nebbiolo 85-90%, Chardonnay 10-15%
Gradation 13.0%
Format 75 cl
Aromatic profile Notes of yeast, bread crust, fresh fruit
Vinification method Secondary fermentation in bottle according to the classic method
Residual sugars Very low, pas dosé (no added sugars)
Region Piedmont
Production area Alba, Cuneo
Country Italy
Type Sparkling wine
Aging Minimum 24 months on the lees
Type of cask Stainless steel
Color Straw yellow with greenish reflections
Serving temperature 6-8°C
Recommended consumption Consume young for freshness and liveliness
Pairing Aperitifs, fish dishes, light appetizers

The Spumante Metodo Classico Pas Dosé of MasSìm is born in the heart of the Langhe, a land of wine excellence known for the quality of its unique terroirs. Obtained from carefully selected grapes, this sparkling wine has no added sugar in the dosage, allowing the authentic character of the grape variety and the territory to fully express itself. The long aging on the lees imparts complexity, structure, and a pleasant finesse to the lively and persistent perlage.

In the glass, it presents a bright straw color and delicate aromas that recall notes of bread crust, toasted almonds, and a mineral freshness that wraps the palate with elegance. The taste is dry, clean, with a pleasant sapidity that invites the next sip. This sparkling wine pairs perfectly with refined seafood dishes, delicate appetizers, and moments of conviviality in which the purity and naturalness of a Metodo Classico Pas Dosé with character are appreciated.


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