illington Single Vineyard - Nyetimber 2014

Nyetimber

Format: 75 cl

-17%


Recommended price: $245.23
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Technical information
Producer Nyetimber
Name Nyetimber Single Vineyard
Variety Chardonnay, Pinot Noir, Pinot Meunier
Vintage 2014
Gradation 12.0%
Format 75 cl
Aromatic profile Notes of green apple, citrus, yeast
Vinification method Classic method (bottle fermentation)
Region Tuscany
Production area Chianti Classico
Country Italy
Type Classic method sparkling
Aging Minimum 3 years on the lees
Type of cask Oak barrels and steel
Color Light straw sparkling
Serving temperature 8-10°C
Recommended consumption Young up to 5-7 years
Pairing Fish, shellfish, refined appetizers

Nyetimber Tillington Single Vineyard è un esempio eccellente di come la maestria vinicola e la cura dei dettagli possano creare un'esperienza unica. Questo vino spumante proviene da un unico vigneto, il che significa che le uve utilizzate sono meticolosamente selezionate da una singola posizione geografica, conferendo al vino una notevole identità territoriale e una complessità distintiva.

Caratterizzato da una vivace effervescenza, Tillington Single Vineyard presenta un bouquet aromatico straordinariamente complesso, con note di agrumi freschi, mela verde e lievi sfumature di pane tostato, derivanti dal suo lungo affinamento sui lieviti. Al palato si dimostra elegante e ben equilibrato, con una struttura cremosa e una piacevole mineralità che ne esaltano la freschezza e la persistenza.

La vinificazione precisa e attenta, tipica della cantina Nyetimber, arricchisce ulteriormente questo spumante con sfumature di frutta matura e un delicato tocco di mandorla sul finale, rendendolo un vino versatile e adatto a varie occasioni. Perfetto come aperitivo o in abbinamento a piatti di pesce e frutti di mare, Tillington Single Vineyard è una scelta perfetta per chi cerca un'esperienza di degustazione raffinata e memorabile.

The winery

Nyetimber – Winery in South of England (West Sussex, Hampshire e Kent)

Discover the story and wines of Nyetimber.

An English producer of traditional-method sparkling wines, known for using exclusively Chardonnay, Pinot Noir and Pinot Meunier, and for primarily vinifying estate-grown grapes cultivated in southern England.
Region: South of England (West Sussex, Hampshire e Kent)
Country: Inghilterra, Regno Unito
Grapes: Chardonnay, Pinot Noir, Pinot Meunier
Pioneering producer of English sparkling wines made by the Traditional Method Grapes exclusively estate-grown: Chardonnay, Pinot Noir, Pinot Meunier. Vineyards concentrated in West Sussex, Hampshire and Kent Extended lees aging International recognition, including awards at the International Wine Challenge.
Winery history
Its history began in the late 1980s as a pioneering project to produce English sparkling wines using the grape varieties traditionally used in Champagne. Over time the winery expanded to operate across multiple sites in southern England and has gained international recognition for the quality of its wines. Today it is led by a team of winemakers and by an ownership that has developed production on its own vineyards.
Production philosophy
Vineyard and winemaking practices aimed at maintaining total control over the raw material: estate-grown grapes, parcel-by-parcel harvest and separate vinification of lots to preserve the characteristics of each cru; fermentations and secondary in-bottle fermentation carried out using the traditional method, with extended aging on the lees to develop complexity and structure.
Terroir and vineyards
Vineyards distributed across southern England, with most concentrated in West Sussex, Hampshire and Kent. Soils are predominantly chalk and greensand, with favourable exposures that support slow ripening in a cool climate.
Awards and recognitions
Documented recognitions include major wins at the International Wine Challenge, as well as repeated international awards such as English Wine Producer of the Year, according to company materials and industry sources.

Official Awards

Expert Prize Description Vintage