Tullio Zamò DOC - Le Vigne di Zamò 2022

Le Vigne di Zamò

Format: 75 cl

-10%


Recommended price: $38.46
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Technical information
Producer Le Vigne di Zamò
Name DOC
Variety Pinot Bianco
Vintage 2022
Gradation 14.5%
Format 75 cl
Aromatic profile Acacia, jasmine, hay, peach, lime zest
Vinification method Fermentation in steel and oak barrels
Region Friuli Venezia Giulia
Production area Colli Orientali del Friuli
Country Italy
Type Still white
Aging 10 months in oak barrels
Type of cask 25 hl oak barrels
Color Straw yellow with golden reflections
Serving temperature 12-14°C
Recommended consumption 5-10 years
Pairing Fish main courses, shellfish, white meats
The Tullio Zamò DOC, produced by Le Vigne di Zamò, is a refined expression of the Veneto territory, characterized by a perfect balance between tradition and modernity. Obtained from carefully selected indigenous grape varieties, this wine tells the richness of the local terroir, where the temperate climate and limestone-clay soils confer aromaticity and structure. The skilfully managed aging enhances a complex bouquet in which floral, fruity notes and light spicy nuances intertwine. On the palate it is harmonious, with soft tannins and a vibrant freshness, making it ideal to accompany regional dishes such as white meats and aged cheeses. This DOC wine is the perfect choice for those who wish to discover the authentic essence of Veneto through an elegant and persistent sip, capable of combining flavor and finesse in every glass.
The winery

Le Vigne di Zamò – Winery in Friuli-Venezia Giulia

Discover the story and wines of Le Vigne di Zamò.

A Friulian winery based in Rosazzo (Manzano, UD) interpreting the hills of the Colli Orientali del Friuli, producing white and red wines and focused on natural practices, with organic certification from the 2021 harvest.
Region: Friuli-Venezia Giulia
Country: Italia
Founded: 1924
Grapes: Friulano, Ribolla Gialla, Sauvignon, Pinot Bianco, Pinot Grigio (ramato), Chardonnay, Malvasia, Traminer Aromatico, Merlot, Cabernet (Cabernet Sauvignon/Cabernet Franc - menzionati come presenti), Pignolo, Refosco dal Peduncolo Rosso, Schioppettino, Picolit
Based in Rosazzo, Manzano, in the Colli Orientali del Friuli Principal terroirs: Rosazzo, Buttrio, Rocca Bernarda. First certified organic harvest in 2021 Ronco dei Roseti was awarded the Tre Bicchieri. Collaboration with winemaker Franco Bernabei and decades-long family development
Winery history
The family history dates back to 1924; the winery’s modern era began when Tullio Zamò purchased vineyards in the 1970s and developed with the involvement of his sons Pierluigi and Silvano. Over the years parcels have been acquired or leased on the hills of Rocca Bernarda, Buttrio and Rosazzo. Notable milestones include the arrival of technical and commercial professionals and significant recognitions for labels such as Ronco dei Roseti. Since 2010 a partnership with Oscar Farinetti has also been mentioned; the first certified organic harvest was celebrated in 2021.
Production philosophy
Production aims to respect natural rhythms and the expressiveness of the land: vineyard practices oriented toward natural methods and careful handling of the grapes at the winery to showcase the native varieties and the estate’s crus. The winery declares a commitment to sustainability, evidenced by organic certification obtained with the 2021 harvest.
Terroir and vineyards
The vineyards are located on the hills of the Colli Orientali del Friuli, particularly in the terroirs of Rosazzo, Buttrio and Rocca Bernarda. Rosazzo is described as a hill with a notable diurnal temperature range and favorable exposure, on marine-derived soils rich in mineral elements.
Awards and recognitions
Among the cited recognitions are the Tre Bicchieri from Gambero Rosso for Ronco dei Roseti and mentions of awards and recognitions in specialized wine guides.

Official Awards

Expert Prize Description Vintage