Technical information
Producer Domaine des Berioles
Name Val de Loire Blanc
Variety Tressallier
Gradation 13.0%
Format 75 cl
Aromatic profile Fresh, fruity, floral notes
Vinification method Fermentation in stainless steel
Region Loire
Production area Loire Valley
Country France
Type White wine
Aging 12 months on fine lees in 500L barrique
Type of cask 500L barrique
Color White
Serving temperature 8-10°C
Recommended consumption Young, within 2-3 years
Pairing Fish, seafood, light appetizers
Domaine des Berioles

Val de Loire Blanc Autochtone - Domaine des Berioles

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Format: 75 cl

-15%


Recommended price: $85.90
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Domaine des Berioles
Name Val de Loire Blanc
Variety Tressallier
Gradation 13.0%
Format 75 cl
Aromatic profile Fresh, fruity, floral notes
Vinification method Fermentation in stainless steel
Region Loire
Production area Loire Valley
Country France
Type White wine
Aging 12 months on fine lees in 500L barrique
Type of cask 500L barrique
Color White
Serving temperature 8-10°C
Recommended consumption Young, within 2-3 years
Pairing Fish, seafood, light appetizers

The Val de Loire Blanc Autochtone is a French white wine that beautifully reflects the typicity of its terroir. This wine comes from the Loire, a region famous for its elegant and aromatic white wines. The word "autochtone" in the title suggests the use of local grape varieties, cultivated and vinified according to traditional methods, which enhance the purity and authenticity of the grape.

Visually, the Val de Loire Blanc Autochtone presents itself with a light straw-yellow color, often with greenish highlights, indicative of its freshness. On the nose, this wine enchants with a bouquet of vibrant and complex aromas. The typical notes may include white flowers, citrus, melon, and hints of aromatic herbs, creating an inviting and refined olfactory profile.

On the palate, it is equally impressive with elegance and finesse. Balanced between lively acidity and medium body, it offers a silky texture interrupted by a fresh liveliness. The finish is clean and persistent, with echoes of fruit and minerality that reflects the limestone soil typical of the Loire region.

This wine is ideal to accompany fish dishes, seafood, poultry, and is perfect as an aperitif. Its versatile compatibility with different cuisines makes it an excellent addition to the table, capable of elevating a simple dinner or accompanying festive moments.


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