Valdobbiadene Prosecco Superiore Extra Dry DOCG - Torre Zecchei
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PRODUCER | Torre Zechei |
NAME | DOCG |
VARIETY | Glera |
YEAR | - |
GRADATION | 11.5% |
FORMAT | 75 cl |
TYPE | Prosecco |
REGION | Veneto |
PRODUCTION AREA | Valdobbiadene |
COUNTRY | Italia |
PAIRING | A tutto Pasto - Aperitivo - Carne - Pesce - Formaggi - Dolci |
Valdobbiadene Prosecco Superiore Extra Dry produced by Torre Zecchei is the spearhead of the winery, a prosecco in which all the best quality of the wonderful vineyards owned by it pours, the result of a careful selection of the best bunches rigorously harvested by hand in the hilly terrain.
A sparkling wine with an extremely pleasant, slightly sweet flavor, which best expresses the quality of the 100% Glera grapes, vinified in purity according to the Charmat Method, with refermentation in autoclave. The grapes are vinified in white, without skins, then undergo a soft pressing and natural decantation; fermentation takes place at a controlled temperature of 20 ° C. The second fermentation is always carried out at a low temperature, in an autoclave, with a short stop on the yeasts to preserve the fruitiness.
The appearance shows a pale straw yellow color with greenish reflections and a perfect clarity enriched by a continuous perlage. The nose is fine and harmonious, characterized by aromas of floral, citrus and fruity aromas. The taste is delicate and fresh, with evident sweet notes and a soft and balanced finish.
It is advisable to taste it in combination with appetizers; it is also ideal to sip with fish-based dishes, white meats and delicate cheeses. A glass therefore perfect for the whole meal that also lends itself well to the combination with dry pastries and fruit in general.
How to serve

Serve to:
8-10°C
When to drink it:
Questo vino è buono subito
Production area

Veneto
Producer: Torre Zecchei
Official Awards
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