Producer
|
Bertani |
Name
|
Valpolicella Valpantena DOC |
Variety
|
80% Corvina Veronese, 20% Rondinella |
Vintage
|
2023 |
Gradation
|
12.5% |
Format
|
150 cl |
 Aromatic profile |
Red fruits, spices, herbal notes |
Vinification method
|
Steel fermentation, partial drying |
Region
|
Veneto |
Production area
|
Valpantena, Verona |
Country
|
Italy |
Type
|
Red |
Aging
|
6-12 months |
Type of cask
|
Large wooden barrels |
 Color |
Ruby red |
Serving temperature
|
16-18°C |
Recommended consumption
|
Within 3-5 years |
Pairing
|
Red meats, cured meats, aged cheeses |
Valpolicella Valpantena DOC - Magnum - Wooden Case - Bertani 2023
Format: 150 cl
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.More information
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|
Producer
|
Bertani |
|
Name
|
Valpolicella Valpantena DOC |
|
Variety
|
80% Corvina Veronese, 20% Rondinella |
|
Vintage
|
2023 |
|
Gradation
|
12.5% |
|
Format
|
150 cl |
| Aromatic profile |
Red fruits, spices, herbal notes |
|
Vinification method
|
Steel fermentation, partial drying |
|
Region
|
Veneto |
|
Production area
|
Valpantena, Verona |
|
Country
|
Italy |
|
Type
|
Red |
|
Aging
|
6-12 months |
|
Type of cask
|
Large wooden barrels |
| Color |
Ruby red |
|
Serving temperature
|
16-18°C |
|
Recommended consumption
|
Within 3-5 years |
|
Pairing
|
Red meats, cured meats, aged cheeses |
Cantina Bertani, un'antica casa vinicola che ha origine nel 1857 con l’Unità d’Italia, con la voglia e l’orgoglio di rappresentare l’eccellenza di una nuova nazione con una cultura millenaria. Catullo è una beva che matura in vasche di cemento per circa 6 mesi e affina in bottiglia per altri 3 mesi.
Al calice si presenta con un color rosso rubino luminoso. Dall'esame olfattivo si evince un bouquet estremamente fresco, con note fruttate di ribes e melograno, amalgamato ad aromi speziati e aromatici.
All'assaggio denota sin dal primo sorso una grande bevibilità, tipica del Valpolicella. Un rosso armonico ed equilibrato, con un finale morbido e fresco da assaporare in buona compagnia di piatti con carne arrosto, alla griglia, taglieri di salumi e formaggi non troppo stagionati.
ABBINALO CON:
Informazioni tecniche
Bertani
2021
Italia
1.5L
Vino Rosso
12%
Corvina Veronese 80% - Rondinella 20%
16 °C
DOC
18 °C
Veneto
Carne - Formaggi
Valpolicella Classica, Tenuta Novare, e Valpantena
Come servire
Servire a:
16-18°C
Quando berlo:
Questo vino è buono subito ma puoi farlo invecchiare 5-7 anni
Zona di Produzione
Veneto
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