An agricultural estate and winery located in Acquaviva (Montepulciano, SI), part of Tenute del Cerro; known for producing Vino Nobile di Montepulciano based on the Prugnolo Gentile grape and for its hospitality and wine tourism activities.
Fattoria del Cerro is part of the Tenute del Cerro project and is listed among the major wine estates in the Montepulciano area. According to the estate's official information, the property includes vineyards registered on the Vino Nobile register and also offers hospitality services and dining, as well as tours and tastings.
Production philosophy
The winery showcases the area's indigenous varieties, with a clear focus on Prugnolo Gentile and targeted clonal selection for quality. Production aims to express the terroir through grape selection, aging in barrels, and wine tourism experiences that combine wine and hospitality.
Terroir and vineyards
Located on the hills of Montepulciano, the estate extends over a large landholding with varying aspects and soils that allow the selection of the best parcels for each vintage. For some wines, technical details indicate hill elevations and soil composition with the presence of pebbles and fossils; for specific labels, altitudes of around 350–450 m a.s.l. are reported.
Characteristics
Grape varieties
Prugnolo Gentile (Sangiovese)
Colorino
Mammolo
Canaiolo
Ciliegiolo
Pugnitello
Fogliatonda
Hectares
181.0
Bottles per year
850000
What makes it distinctive
Located in Acquaviva di Montepulciano, offering relais services, a restaurant and wine experiences.
One of the most important private producers of Vino Nobile di Montepulciano.
Production centered on Prugnolo Gentile and a clonal selection of the finest historic vines.
Part of the Tenute del Cerro group.
Winery with production capacity documented in technical data sheets and an international commercial presence.