The winery
Tenuta Mara
Biodynamic estate located in San Clemente (Rimini), known for the expression of Sangiovese in Romagna and for integrating art and music into the estate's project.
- Emilia-Romagna · Italia
- 4 products
The story
The Tenuta Mara project was initiated by entrepreneur Giordano Emendatori and developed as an enterprise combining viticulture, art and music. The estate was established in the early 2000s and began wine production in the early 2010s; ownership is now represented by the Emendatori family and technical management is entrusted to winemaker Leonardo Pironi.
Production philosophy
Biodynamic viticulture with minimal intervention, hand-harvested grapes and a focus on biodiversity; winemaking with spontaneous fermentations and decisions aimed at preserving terroir expression and sensory finesse. The estate also values art and music, integrating them into the care of the vineyards and the estate's premises.
Terroir and vineyards
Situated in the heart of Valconca, on the hilly ridges south of Rimini, with medium-textured, predominantly clay-limestone soils. The vineyards are arranged around the estate and favor Sangiovese, with a small proportion of Pinot Noir.
Awards and recognition
The company website displays icons and references to awards and mentions. For details and vintages, please consult the respective sources.
Characteristics
- Grape varieties
- Sangiovese
- Pinot Noir
- Hectares
- 11.0
What makes it distinctive
- Certified biodynamic production.
- Sangiovese is at the heart of the production.
- Integration of art and music into the estate project.
- Venue for events and tastings, with relais accommodation and rooms for meetings and events.
- Direct sales through the online shop featuring the winery's labels.