Bessererhof

Alto Adige Sauvignon DOC - Bessererhof 2019

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Format: 75 cl

-14%


Recommended price: CHF 29.51
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Technical information
Producer Bessererhof
Name Alto Adige Sauvignon DOC
Variety Sauvignon Blanc
Vintage 2019
Gradation 13.5%
Format 75 cl
Aromatic profile Herbaceous notes, tropical fruit, citrus
Vinification method Fermentation in steel at controlled temperature
Region Trentino-Alto Adige
Production area Alto Adige
Country Italy
Type White wine
Aging 6 months on fine lees
Type of cask Stainless steel
Color Straw yellow
Serving temperature 8-10°C
Recommended consumption Within 3 years
Pairing Fish, appetizers, fresh cheeses
Discover the elegance and freshness of the Alto Adige Sauvignon DOC from Bessererhof winery, a white wine that captures the essence of the mountainous slopes of Alto Adige. This Sauvignon Blanc is distinguished by its intense aromatic profile and lively acidity, making it an ideal companion for a variety of dishes.

The Alto Adige Sauvignon DOC from Bessererhof originates from carefully selected vineyards, where the cool climate and mountain breezes favor a slow maturation of the berries, essential for developing the rich spectrum of aromas that characterize this wine. On the nose, it offers a fragrant bouquet of fruits such as kiwi and passion fruit, with a touch of fresh herbs and typical mineral notes from the dolomitic soil on which the vines grow.

On the palate, the wine expresses itself with elegance and determination, showing a balanced structure and persistent freshness. Its vivid acidity harmonizes beautifully with a pleasant minerality and hints of citrus that encourage another sip.

Ideal as an aperitif, the Alto Adige Sauvignon DOC from Bessererhof pairs beautifully with fish dishes, seafood, and goat cheeses, as well as with vegetarian cuisine and lightly spiced Asian dishes. This wine not only brightens special occasions but is also perfect for adding a touch of refinement to everyday moments.

Each bottle of Alto Adige Sauvignon DOC from Bessererhof is the result of uncompromising dedication to quality and sustainability, reflecting the passion and craftsmanship of one of Italy's most esteemed wine regions.
The winery

Tenuta Bessererhof – Winery in Alto Adige / Südtirol (Trentino-Alto Adige)

Discover the story and wines of Tenuta Bessererhof.

A family-run winery in Fiè allo Sciliar (Völs am Schlern), South Tyrol, producing characteristic white and red wines of the Isarco Valley, from vineyard sites at altitudes between 350 and 900 m, with a natural approach to viticulture.
Region: Alto Adige / Südtirol (Trentino-Alto Adige)
Country: Italia
Grapes: Pinot Bianco, Pinot Bianco Riserva, Chardonnay (Riserva), Sauvignon, Kerner, Sylvaner, Gewürztraminer, Moscato Giallo, Zweigelt, Zweigelt Rosé, Schiava
Vineyards located at approximately 350–900 m above sea level at the foot of the Sciliar. Natural viticulture and mainly manual work on steep slopes Family-run producer managed by the Mair family (several generations involved) Selection of typical South Tyrol wines: Pinot Blanc, Kerner, Sylvaner, Gewürztraminer, Chardonnay, Sauvignon, Zweigelt Reported bottled production: approximately 50,000–60,000 bottles per year.
Winery history
The Mair family has practiced viticulture at Bessererhof since the late 1950s. Initially, grapes were supplied to local wineries; the first vintage vinified and marketed entirely by the family (Otmar and Rosmarie Mair) dates to 1998. Between 2013 and 2015 the farm facilities and the winery were renovated and a tasting room and on-site shop were added. Today management involves multiple generations of the family, and the estate bottles approximately 50,000 to 60,000 bottles annually.
Production philosophy
Natural viticulture with a strong focus on soil quality and exposures: limiting the use of herbicides and fertilizers, manual work on steep slopes, selecting the most suitable sites for each variety, and protecting the vineyards with nets against hail, birds and insects. The approach aims to enhance the mineral expression of the land and the connection between vineyard and cellar.
Terroir and vineyards
The estate is located at the foot of the Altipiano dello Sciliar in the Dolomites, the southernmost area of the Valle Isarco. The vineyards extend across elevations of approximately 350 m to 900 m (Tiso, Val di Funes). Soils range from porphyry debris and sandy‑gravelly ground to patches of volcanic/tuffaceous origin; the presence of dolomitic rock is cited as the source of the wines’ pronounced minerality.

Official Awards

Expert Prize Description Vintage