The Barbera d'Alba DOC from Castello di Neive is a refined example of one of the most appreciated and versatile vines in Piedmont. This red wine embodies the winemaking tradition of the region, while enhancing the innovation and quality care that characterize the production of Castello di Neive, a historic estate immersed in the hills of Alba, the beating heart of wine-growing Piedmont.

Barbera, an indigenous vine, is famous for its lively acidity and the richness of red fruits, which make it extremely appreciated both in its young and fruity versions and in the more structured and complex ones, obtained through aging in wood. The Castello di Neive, taking advantage of the optimal position of its vineyards and the oenological expertise accumulated over time, manages to produce a Barbera d'Alba that enhances the best qualities of the vine, offering a wine of great expressiveness and pleasantness.

The winemaking is aimed at preserving the freshness and aromatic intensity of the Barbera grapes, with a maceration that extracts color and flavors without exceeding tannins. A refinement follows which, depending on the production choices and the vintage, can include variable periods in steel tanks or oak barriques, in order to enrich the wine with further aromatic nuances while keeping its liveliness intact.

Visually, the Barbera d'Alba of Castello di Neive presents itself with an intense ruby ​​red color, capable of capturing the light and reflecting the liveliness of the vine. On the nose, the notes of cherry, raspberry and plum are immediately distinguishable, accompanied by a light spiciness and, in wines aged in wood, by delicate vanilla and toasted hints that never overpower the fruit.

In the mouth, the wine surprises with its freshness and drinkability, supported by a well-balanced acidity which prolongs the taste and invites you to take another sip. The structure is harmonious, with a softness that envelops the palate without weighing it down, leading to a clean and persistent finish, a distinctive sign of the quality of the grapes and winemaking mastery.

Perfect in combination with a wide range of dishes, from pasta to meat sauce to more structured dishes such as roasts and grilled meats, as well as medium-aged cheeses, Barbera d'Alba DOC from Castello di Neive represents an excellent choice for those who want explore the richness and versatility of Piedmontese wines, in a glass that expresses the best of the tradition and innovation of the territory.