The Très Vieux Cognac from the renowned house of Jean Fillioux is an extraordinary expression of the art of distillation and aging that this distillery has perfected over the years. Celebrated for its complexity and elegance, this Cognac has been aged for 25 years in oak barrels, thereby acquiring a deep and sophisticated aromatic profile.

On the nose, the Très Vieux Cognac reveals a rich and enveloping bouquet, where intertwined notes of ripe fruit, such as plum and pear, mingle with nuances of vanilla and sweet spices, a testament to the long rest in the barrel. Traces of cocoa and tobacco are also perceptible, adding an additional layer of olfactory complexity.

On the palate, this distillation is generous and full, with a velvety texture that envelops the palate. The flavors of candied fruit and spices blend perfectly with accents of leather and toasted wood, leading to an extremely long and lingering finish that leaves an aftertaste of rare refinement.

The case accompanying the Très Vieux 25 Year Old bottle makes it a prized gift for collectors or enthusiasts, in addition to offering ideal protection to preserve the unaltered qualities of this magnificent Cognac.

With an alcohol content of 40%, the Très Vieux Cognac by Jean Fillioux is a masterpiece destined for those seeking to explore the heights of French distillation, ideal for savoring neat at the end of a meal or on special occasions. A true gem for connoisseurs, which testifies to the craftsmanship and history of the maison Jean Fillioux.

How to serve

Glass:

Calice Ballon Basso

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Serve to:

18-22°C

When to drink it:

In ogni occasione

Production area

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Producer: Jean Fillioux