The Grumello DOCG produced by Casa Vinicola Rainoldi is an oenological jewel that tells the story and tradition of Valtellina, a unique wine-growing area in northern Italy, famous for its terraces and its ideal climate for mountain viticulture. This wine, a symbol of Valtellina excellence, is obtained mainly from Nebbiolo grapes, locally known as Chiavennasca, which grow on soils rich in minerals and with optimal sun exposure.

The vinification of Grumello follows traditional methods, with long maceration and controlled fermentation, followed by aging in wooden barrels which enhance its complexity without overpowering the natural elegance of the grape. The result is a wine with an intense ruby red color, with garnet shades that become more accentuated with aging.

On the nose, Rainoldi's Grumello DOCG opens with a complex and inviting bouquet, characterized by notes of berries, violet, and sweet spices, enriched by elegant hints of tobacco, leather and a light balsamic touch. The tasting reveals a solid but harmonious structure, with finely woven tannins and a freshness that balances the power of the wine, leading to a persistent and rewarding finish.

Grumello stands out for its gastronomic versatility: it is ideal in combination with Alpine cuisine dishes, such as pizzoccheri, red meats and game, but also with mature cheeses. Its ability to evolve over time also makes it an excellent candidate for aging, promising a maturation that will further enrich its aromatic and flavor profiles.

Representing the authentic expression of the Valtellina terroir, Casa Vinicola Rainoldi's Grumello DOCG is a prized choice for connoisseurs looking for wines that combine tradition, character and the uniqueness of an extraordinary wine-growing landscape.