Anfosso's Chili Flavored Extra Virgin Olive Oil represents an excellence in the Ligurian region, where the Anfosso family has passionately operated for decades. Presented in an elegant 0.25-liter round bottle, this oil stands out for its intense flavor and culinary versatility.

Produced exclusively with olives harvested and milled in Italy, Anfosso's extra virgin olive oil is enriched with natural chili, which is directly infused into the oil, thus releasing a characteristic aroma and a balanced spiciness that does not overpower other flavors. This infusion process ensures a more intense taste experience and greater longevity of the spicy flavor.

With a golden color and green highlights, this flavored oil offers an enchanting nose with hints of fresh olive and a slightly spicy undertone. On the palate, the chili assertively makes its presence known but always in harmony with the sweetness of the olive, creating a perfect balance that is ideal for enhancing both simple and complex dishes.

It is recommended to use Anfosso's Chili Flavored Extra Virgin Olive Oil to dress salads, prepare spicy sauces, or add a special touch to pizzas and focaccias. It is also excellent when used raw on bruschetta and appetizers, where its flavor can truly shine without being masked by other ingredients.

This oil is not just a condiment but a true ingredient capable of transforming any dish into a unique and memorable taste experience.