The Bas Armagnac 1996 by Samalens represents an excellent example of French distilled spirit from the renowned region of Gascony. This Brandy, aged for 10 years in oak barrels, is encased in an elegant wooden box, making it a perfect choice both for tasting and as a prestigious gift.

The 1996 distillation gives this Armagnac a complex aromatic bouquet, characterized by nuances of ripe fruit, sweet spices, and a light hint of vanilla, attesting to the excellent craftsmanship of the Samalens distillery. The flavor is rich and enveloping, with dominant notes of plum and toffee, while the long aging in wood imparts a smoothness that perfectly balances its lively alcoholic intensity.

Best served at a temperature of about 16-18°C, this Armagnac is perfect for rounding off a meal beautifully or as a post-meal meditation. It pairs splendidly with chocolate desserts or with a selection of aged cheeses, enhancing each pairing thanks to its well-defined aromatic profile that is persistently charming.

The exclusivity of the box ensures that the Bas Armagnac 1996 by Samalens presents itself not just as a high-quality distillate but also as a collectible item, increasing its value for both brandy enthusiasts and collectors of rare and refined spirits. This limited edition is undoubtedly a tribute to the tradition and excellence of Samalens in the world of spirits.

How to serve

Glass:

Bicchiere a Tulipano

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Serve to:

20-22°C

When to drink it:

In ogni occasione

Production area

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Producer: Samalens