The "Cœur du Breuil" Calvados Liqueur produced by the renowned Chateau Du Breuil is a sophisticated creation that embodies all the elegance and richness of Normandy. This exquisite liqueur is distilled using traditional methods, employing only high-quality, selected apples from the region.

Taste-wise, the "Cœur du Breuil" is a masterpiece of balance and complexity. To the nose, it offers a seductive bouquet of baked apples, caramel, and light notes of vanilla, due to the aging in French oak barrels that add subtle complexity without overwhelming the fruity flavors. On the palate, it reveals a moderate sweetness, enriched by nuances of sweet spices and a hint of citrus, culminating in a long and pleasantly aromatic finish.

This spirit is ideal for sipping alone at the end of a meal, served chilled, or used as a refined ingredient in high-class cocktails, where it can add an extra layer of depth and allure. The "Cœur du Breuil" is not just a liqueur, but a true sensory experience that encapsulates the tradition and craftsmanship of Chateau Du Breuil, known for its impeccable quality and innovation.

Each bottle is a tribute to the culture of Calvados, making it a precious gift for fine liquor enthusiasts or a magnificent addition to any collection of exemplary spirits.

How to serve

Glass:

Bicchiere a Tulipano

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Serve to:

20-22°C

When to drink it:

In ogni occasione

Production area

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Producer: Chateu Du Breuil