The Ribolla Gialla Spumante Brut Millesimato by Piera Martellozzo, with its Onedis label, represents one of the most refined expressions of this native Friulian variety, loved for its freshness and liveliness. This sparkling wine is produced using the extended Charmat method, which preserves the original aromas of the grape and adds complexity through longer contact with the yeast.

Visually, it presents a bright straw yellow color, enriched by a fine and persistent perlage that gives life to a creamy and inviting mousse. On the nose, elegant aromas of fresh fruit such as pear, green apple, and a light hint of citrus emerge. These fruits are accompanied by floral nuances and a touch of minerality, further refreshing the bouquet.

On the palate, the Ribolla Gialla Spumante Brut Millesimato is lively and energetic. Its acidic freshness is balanced by a delicate softness, which along with the fine perlage, creates a pleasantly creamy texture. The aftertaste is long and persistent, leaving a pleasant clean sensation associated with fruity notes and slight minerality.

This sparkling wine is ideal as an aperitif but also pairs wonderfully with light appetizers, raw or steamed fish, and vegetarian dishes based on spring vegetables. A true gem of Friulian winemaking, this wine offers a unique and memorable tasting experience, celebrating the Ribolla Gialla variety at its best in a sparkling version.