The Côtes du Rhône Rouge "Les Chèvrefeuilles" is a wine that embodies the essence of the Vallée du Rhône in France, known for its intense aromas and balanced structure. Sourced from select vineyards, this wine is primarily produced with Syrah and Grenache grapes, which bestow it with characteristic notes of ripe red fruits, sweet spices, and a subtle hint of aromatic herbs.

In the glass, Les Chèvrefeuilles presents a brilliant ruby red color with an inviting depth. On the nose, aromas of blackberry, raspberry, and black pepper emerge, enriched by nuances of vanilla and chocolate, the result of skilled maturation in barrels. On the palate, it offers a soft and velvety entry, well balanced by lively freshness and finely woven tannins, leading to a persistent and aromatic finish.

Ideal to serve at a temperature of 16-18°C, it pairs perfectly with robust dishes such as meat roasts, spicy stews, or aged cheeses. A true pleasure for those seeking a French wine of character, capable of elegantly evolving over the years.