Le Vigne di Zamò

Rosso Animo Autoctono DOC - Le Vigne di Zamò 2022

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Format: 75 cl

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Technical information
Producer Le Vigne di Zamò
Name Rosso Animo Autoctono DOC
Variety Schioppettino, Refosco dal Peduncolo Rosso, Pignolo
Vintage 2022
Gradation 13.0%
Format 75 cl
Aromatic profile Withered flowers, bramble fruits, spices, balsamic hints
Vinification method Separate fermentation in steel, maceration, punch-downs, delestage, remontage
Region Veneto
Country Italy
Type Red wine
Aging 18 months
Type of cask Large 25 hl barrels for Schioppettino, barriques for Refosco and Pignolo
Color Red
Serving temperature 16-18°C
Recommended consumption 15-20 years
Pairing Red meats, aged cheeses
Rosso Animo Autoctono DOC - Le Vigne di Zamò is born in a land where the winemaking tradition passionately embraces the most representative native grape varieties, enhancing the unique characteristics of the territory of origin. This wine, deeply rooted in the denomination, reflects the soul of the terroir with an elegant and intense expression. The carefully selected blend develops after attentive aging that enhances its olfactory complexity and harmonious structure, giving it notes of ripe red fruits, delicate spices, and a light herbal scent.

Characterized by velvety tannins and a pleasant freshness, Rosso Animo Autoctono perfectly accompanies meat dishes, aged cheeses, and typical regional dishes, offering an enveloping and engaging sensory experience. A glass that tells the passion and history of an authentic and generous territory.
The winery

Le Vigne di Zamò – Winery in Friuli-Venezia Giulia

Discover the story and wines of Le Vigne di Zamò.

A Friulian winery based in Rosazzo (Manzano, UD) interpreting the hills of the Colli Orientali del Friuli, producing white and red wines and focused on natural practices, with organic certification from the 2021 harvest.
Region: Friuli-Venezia Giulia
Country: Italia
Founded: 1924
Grapes: Friulano, Ribolla Gialla, Sauvignon, Pinot Bianco, Pinot Grigio (ramato), Chardonnay, Malvasia, Traminer Aromatico, Merlot, Cabernet (Cabernet Sauvignon/Cabernet Franc - menzionati come presenti), Pignolo, Refosco dal Peduncolo Rosso, Schioppettino, Picolit
Based in Rosazzo, Manzano, in the Colli Orientali del Friuli Principal terroirs: Rosazzo, Buttrio, Rocca Bernarda. First certified organic harvest in 2021 Ronco dei Roseti was awarded the Tre Bicchieri. Collaboration with winemaker Franco Bernabei and decades-long family development
Winery history
The family history dates back to 1924; the winery’s modern era began when Tullio Zamò purchased vineyards in the 1970s and developed with the involvement of his sons Pierluigi and Silvano. Over the years parcels have been acquired or leased on the hills of Rocca Bernarda, Buttrio and Rosazzo. Notable milestones include the arrival of technical and commercial professionals and significant recognitions for labels such as Ronco dei Roseti. Since 2010 a partnership with Oscar Farinetti has also been mentioned; the first certified organic harvest was celebrated in 2021.
Production philosophy
Production aims to respect natural rhythms and the expressiveness of the land: vineyard practices oriented toward natural methods and careful handling of the grapes at the winery to showcase the native varieties and the estate’s crus. The winery declares a commitment to sustainability, evidenced by organic certification obtained with the 2021 harvest.
Terroir and vineyards
The vineyards are located on the hills of the Colli Orientali del Friuli, particularly in the terroirs of Rosazzo, Buttrio and Rocca Bernarda. Rosazzo is described as a hill with a notable diurnal temperature range and favorable exposure, on marine-derived soils rich in mineral elements.
Awards and recognitions
Among the cited recognitions are the Tre Bicchieri from Gambero Rosso for Ronco dei Roseti and mentions of awards and recognitions in specialized wine guides.

Official Awards

Expert Prize Description Vintage