The Beaujolais Rouge V.V. Cœur de Vendange from Domaines Chermette is a vibrant and captivating expression of gamay, the characteristic grape variety of this French region. Produced with selected grapes from old vines, this wine reflects a particular attention to harvest quality and meticulous care during the winemaking process.

On the nose, the Beaujolais Rouge V.V. Cœur de Vendange reveals intense notes of fresh red fruits, such as cherries and raspberries, with a slight floral touch that adds elegance and complexity. On the palate, it is lively and full of energy, with a structure of delicate tannins that supports a persistent fruity freshness.

This wine is ideal to serve slightly chilled at a temperature of about 12-14°C. It pairs perfectly with light dishes such as summer salads, chicken-based dishes, or even delicate fish. It is also an excellent companion for appetizers and light snacks during an aperitif with friends.

An exemplary demonstration of how the Beaujolais can offer wines of great drinkability and, at the same time, of fine elegance.