Technical information
PRODUCER Grampsas
NAME -
VARIETY Augustiatis
YEAR 2017
GRADATION 14.0%
FORMAT 50 cl
TYPE Passito
REGION -
PRODUCTION AREA -
COUNTRY Greece
PAIRING Cheeses - Cured meats - Desserts
Grampsas

Helios Fos 50cl - Grampsas 2017

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Recommended price: CHF 38.71
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CHF 38.71

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Helios is produced with 100% Augustiatis grapes, its name means "Sunlight" for the grapes left to ripen in the sun as per ancient tradition for a period of 7-10 days, this allows the aromas to concentrate in the berries and transfer them to this excellent sweet wine. The vinification involves alcoholic fermentation at a controlled temperature and aging for 12-14 months in French oak.

It has an intense red color with garnet hues. Fruity aromas of wild berries and strawberry jam arrive on the nose, finely mixed with spicy nuances of cinnamon, cloves and sweet hints of vanilla. The sip is full, with a marked acidity to balance the sweet note, full body and a long spicy finish to be savored.

It is recommended to combine it with very aged cheeses and cured meats; excellent with desserts.


MATCH IT WITH:

How to serve

Glass:

Goblet Wide Opening

Serve to:

12-16°C


When to drink it:

This wine is good immediately but you can age it for 3-5 years

Production area

-
-

Producer: Grampsas

Official Awards

Expert Prize Description Vintage

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