Berta Il Sori Barolo Grappa is an Italian distillate of great prestige, created from the noble pomace of Nebbiolo grapes sourced from the renowned Barolo regions. This grappa is a standout product of Berta Distillery, known for its skill in crafting grappas that are true masterpieces of aroma and flavor.

The production process follows traditional methods beginning with a meticulous selection of the pomace, which is distilled just after fermentation to preserve the freshness and varietal characteristics of the original grape. Distillation occurs in copper pot stills using a discontinuous bain-marie system, a technique that yields a smooth, elegant grappa rich in nuances.

The aromatic profile of Berta Il Sori Barolo Grappa is intensely complex. It opens with notes of ripe fruit, particularly plum and cherry, followed by nuances of chocolate and spices gently blended following maturation in barriques. On the palate, it is velvety and enveloping, with a perfect balance between alcohol and aromaticity, culminating in a long and persistently harmonious finish.

This grappa is ideal for consumption at the end of a meal as a digestive, or to accompany moments of contemplation. It is best served at a temperature of about 18-20 degrees Celsius, preferably in a specific glass that enhances its unique characteristics.

Berta Il Sori Barolo Grappa, with its elegant bottle and distinctive design, represents an excellent choice for lovers of high-end grappas and makes a charming gift for special occasions.