The Sangiovese Superiore DOC produced by Tenuta Villa Rovere is synonymous with elegance and sophistication, representing a splendid example of red wines from the region. Renowned for its distinctive character and intense versatility, the Sangiovese from this estate is cultivated in well-positioned vineyards where the terroir enhances all the organoleptic qualities of this variety.

The Sangiovese Superiore "Olindo" stands out for its deep ruby red color, with nuances that tend towards garnet as it ages. On the nose, it opens with a rich bouquet of aromas of ripe red fruits such as cherry and plum, enriched by subtle spicy notes and a delicate touch of vanilla, a result of balanced aging in wooden barrels.

In the mouth, the wine offers a robust yet harmonious structure. The tannins are ripe and well-integrated, supporting a pleasant taste persistence. The acidity is well balanced, contributing to a long and pleasantly fresh aftertaste.

This wine is ideal to accompany dishes from traditional Italian cuisine, such as pasta with meat sauce or roasts, but also aged cheeses and cured meats. It is recommended to be served at a temperature of about 18°C to fully appreciate its qualities.

Perfect for those looking for a wine that can represent the Italian wine tradition, the Sangiovese Superiore DOC "Olindo" from Tenuta Villa Rovere is a high-quality choice that will satisfy even the most discerning palates.