The refined Akashi Single Malt 10 YO Sherry Cask is an extraordinary expression of Japanese savoir-faire in whisky distillation. Produced by the renowned Akashi White Oak Distillery, located in the city of Akashi, this single malt has been aged for a decade in selected Sherry casks, giving the whisky a unique and intensely aromatic character.

With an alcohol content of 50%, this whisky comes in a 50cl bottle, elegantly boxed, symbolizing a prestigious gift or a genuine treat for collectors and connoisseurs. The color is a deep amber, rich in promises that are revealed in the glass.

On the nose, the Akashi Single Malt 10 YO Sherry Cask offers complex notes of dried fruit, such as raisins and plums, enriched by nuances of dark chocolate and sweet spices. This rich olfactory tapestry is the result of aging in casks that previously contained Sherry, adding layers of complexity and depth.

On the palate, it is distinguished by its elegant structure and balance. The sweetness of the malt blends harmoniously with notes of caramelized fruit, cinnamon, and cloves, culminating in a long and pleasantly spiced finish. The woody and tobacco nuances add a touch of mystery and allure to every sip.

This whisky is not just a tasting; it is a sensory journey through Japanese traditions and the art of fine aging. The Akashi Single Malt 10 YO Sherry Cask is ideal to be enjoyed neat, perhaps with a little water to further enhance its bouquet.

Elegant, deep, and rich in character, the Akashi Single Malt 10 YO represents a superb choice for those seeking a high-level whisky experience.

How to serve

Glass:

Bicchiere Tumbler

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Serve to:

18-20°C

When to drink it:

In ogni occasione

Production area

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Producer: Akashi White Oak Distillery