The Côte-Rôtie Carmina produced by Pierre Jean Villa is a rare gem from the Rhône wine region in France. This wine is known for its distinctive character and harmonious complexity. Primarily made with Syrah grapes, and a small percentage of Viognier, the Carmina offers a rich and intriguing aromatic bouquet, with notes of ripe red fruits, spices, and a slight floral touch provided by the Viognier.

On the palate, this wine showcases a robust yet balanced structure, with silky tannins and an aromatic persistence that invites a second sip. The winemaking techniques and aging in barrels of selected woods contribute to creating a rich flavor profile and a pleasant complexity.

Ideal for accompanying dishes like red meat, game, or aged cheeses, the Côte-Rôtie Carmina by Pierre Jean Villa is an excellent choice for collectors and wine enthusiasts seeking a deep and memorable sensory experience. Serve at a temperature of 16-18°C to fully appreciate its qualities.