The Pellegrino Batò Amaro is an authentic expression of tradition and artisanal craftsmanship, born in the heart of Sicily. This amaro, produced by the renowned Pellegrino Winery, founded in 1880, is a true delight for those who love spirits rich in history and flavor.

This distillate is obtained from the infusion and subsequent distillation of aromatic herbs, roots, and citrus fruits gathered from the fertile Sicilian lands. The Batò recipe is a closely guarded secret passed down through generations, ensuring a final product with a unique and recognizable taste.

Visually, the Pellegrino Batò Amaro presents itself with an intense amber color, which anticipates the complexity of its aromatic bouquet. On the nose, it offers a penetrating and pleasant fragrance with clear notes of bitter orange, mint, and other local herbs, creating a perfect harmony between sweetness and bitterness.

On the palate, Batò satisfies with its impeccable balance of flavors. The entry is sweet, followed by a growing bitterness that reveals layers of chocolate, coffee, and a lingering aftertaste of aromatic herbs that invites another sip.

Thanks to its versatility, the Pellegrino Batò Amaro is perfect both as a digestif at the end of a meal and as an intriguing base for innovative cocktails. Its aromatic complexity pairs beautifully with dark chocolate or can simply be enjoyed over ice for a refreshing and rich experience.

Ultimately, the Pellegrino Batò Amaro is not just a liqueur, but a piece of Sicilian history in a bottle, offering a tasting experience that is rich and deeply rooted in the island's culture.