The Extra Virgin Olive Oil Toscano IGP produced by Tenuta Argentiera represents an excellence of the Tuscan olive-growing tradition. This oil stands out for its purity and authenticity, achieved through the strict adherence to the regulations governing the production of IGP oils.

Sourced from olive groves located on the picturesque Tuscan coast, near Bolgheri, this oil is the result of the cold extraction of the finest olive varieties, hand-picked at the optimal moment of their ripening. The extraction technique ensures the preservation of all the aromas and nutritional properties of the olives.

On tasting, the Extra Virgin Olive Oil Toscano presents a rich and complex aromatic profile. A perfect balance between herbaceous notes and hints of almond emerges, with a slightly peppery finish that is characteristic of Tuscan oils. On the nose, it offers a bouquet of freshness with accents of artichoke and cut grass.

This product is ideal for enhancing Mediterranean cuisine dishes: perfect for dressing salads, finishing grilled fish dishes, or simply as an ideal accompaniment to a piece of fresh Tuscan bread.

Tenuta Argentiera, with its commitment to quality and authenticity, bottles this oil in elegant 50cl containers, reflecting the purity and richness of this precious Tuscan elixir. A true gem for true connoisseurs and those who wish to bring a piece of Tuscany to their table.