| PRODUCER | Cantina Massara |
| NAME | DOC |
| VARIETY | Nebbiolo |
| YEAR | 2017 |
| GRADATION | 14.5% |
| FORMAT | 75 cl |
| TYPE | Red still |
| REGION | Piemonte |
| PRODUCTION AREA | Verduno |
| COUNTRY | Italy |
| PAIRING | Meat - Cheese |
Burlotto Gian Carlo - Barolo DOCG - Cantina Massara 2017
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This Barolo is a tribute to the long tradition and uniqueness of a vineyard of approximately 45 years. Rooted in a soil rich in marl with blue streaks and clay, this cru stands out for its exposure which varies from South-East in the lower part to South-West at the top.
The wine has a garnet red color with orange reflections, and a characteristic, ethereal and pleasant aroma, which spreads intensely from the glass.
The palate is caressed by a dry, full and fresh flavour, enriched by a velvety harmony that leaves a lasting sensation. The soft tannins give the wine a pleasantness even at a young age.
This Barolo lends itself magnificently to pairing with second courses of meat and strong-tasting mature cheeses.
How to serve
Serve to:
18-20°C
When to drink it:
This wine is good immediately but you can age it for 5-7 years
Production area
Piemonte
Producer: Cantina Massara
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