The Valdobbiadene Prosecco Superiore Millesimato DOCG Extra Dry by Ruiol Castei di Follador is a distinguished and elegant example, embodying the excellence of Italian wine tradition in the hills of Valdobbiadene, renowned for the production of Prosecco Superiore.

This Millesimato Prosecco stands out as it is produced only from selected grapes of a single harvest year, reflecting the uniqueness of the microclimate and the conditions of that specific season. The winemaking follows rigorous quality standards, with a second fermentation in an autoclave according to the Charmat method, which enhances the wine's freshness and fragrances.

Visually, it presents with a bright straw-yellow color and fine, persistent perlage, a symbol of high quality. On the nose, it emanates intense bouquets of ripe fruit, such as green apple and melon, with notes of white flowers and a subtle vein of yeast, essential for an Extra Dry Prosecco.

On the palate, it reveals a solid structure, balanced by lively acidity that leads to a pleasantly aromatic aftertaste, maintaining a refined sweetness that does not overwhelm but completes the taste experience. Thanks to its Extra Dry profile, it has a slightly higher sugar content that enriches its palatability without sacrificing freshness.

A versatile accompaniment, the Valdobbiadene Prosecco Superiore Millesimato Extra Dry by Ruiol Castei di Follador is ideal for appetizers or celebrating special occasions. It pairs beautifully with light starters, seafood, or even just as a sophisticated stand-alone drink.

For those seeking a Prosecco of superior quality and representative of the high winemaking standards of Valdobbiadene, this Millesimato DOCG by Ruiol Castei will not disappoint.

MATCH IT WITH:

How to serve

Glass:

Ballon flute goblet

Find out more

Serve to:

8-9°C

When to drink it:

This wine is good immediately

Production area

Veneto

Producer: Follador

More information