The Ribolla Gialla DOC Collio by Komjanc is a superb expression of what are considered the most appreciated peculiarities of the native grape variety from Friuli Venezia Giulia. This elegant and refined wine exudes all the freshness and vivacity that characterize Ribolla Gialla, reflecting the skill and passion of the Komjanc winery in cultivating and vinifying this grape in one of the most prestigious areas for Italian viticulture, the Collio.

Visually, the wine presents itself with a bright straw yellow color, occasionally enriched by greenish reflections that emphasize its freshness. On the nose, it displays a complex bouquet: floral notes combine with scents of white-fleshed fruit, like apple and pear, and a slight trace of citrus, which give the wine a pleasantly inviting and stimulating fragrance.

On the palate, the Ribolla Gialla DOC Collio di Komjanc is lively and fresh. The balance between acidity and body is remarkable, with a well-pronounced minerality typical of the Collio soils making its presence felt, offering a pleasantly persistent drinking experience. In addition to the fruits already detected on the nose, subtle almond nuances can be perceived, further enriching the taste profile.

This wine pairs beautifully with fish dishes, both in simple preparations and more elaborate recipes. It is also an excellent companion for light appetizers and vegetable-based dishes.

The limited production, meticulous grape selection, and careful vinification make the Ribolla Gialla DOC Collio di Komjanc a true gem for white wine lovers, an authentic expression of the territory from which it originates. A perfect example of how tradition and modernity can converge in a glass, bringing with it all the elegance and flavor of the Collio.

MATCH IT WITH:

How to serve

Glass:

Medium Opening Goblet

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Serve to:

10-12°C

When to drink it:

Questo vino è buono subito ma puoi farlo invecchiare 1-3 anni

Production area

Friuli Venezia Giulia

Producer: Komjanc

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