The Barolo DOCG "Gattera" produced by Bovio Winery is one of the most authentic and sophisticated expressions of the Nebbiolo grape, positioning itself in a high-quality bracket thanks to unique winemaking techniques and meticulous grape selection. This wine is produced in the Langhe, one of the most prestigious areas of Piedmont, renowned worldwide for its Barolo.

Bovio's Barolo "Gattera" is cultivated in vineyards located on limestone and marl soils, which contribute to giving the wine a robust tannic structure and a distinctive aromatic complexity. Aged for at least 38 months, with 18 months in oak barriques, the Barolo "Gattera" achieves a sublime balance between power and finesse through the wood, flawlessly integrating with the fruity and spicy notes of Nebbiolo.

Visually, the wine presents a deep garnet red color. On the nose, intense aromas of ripe red fruits emerge, mixed with hints of vanilla, tobacco, and a slight floral touch. On the palate, the wine is rich and complex, with a well-developed tannic texture that promises excellent aging potential. The finish is long and persistent, with an aftertaste that recalls spices and undergrowth.

Perfect to serve with robust dishes such as roasts, game, and aged cheeses, Bovio's Barolo "Gattera" is a wine that can be enjoyed immediately, but will reach its best expression after a few years of aging in the cellar. Ideal for enthusiasts of Piedmontese wines looking for a Barolo with a strong and distinctive character.