The Etrusco Bianco Vermouth from Tenuta Fertuna is an excellent example of how Italian winemaking traditions can merge with contemporary innovations to create a unique and distinctive product. Produced in the heart of Tuscany, this Vermouth is made with a careful selection of local white wines, which are then infused with a variety of herbs, spices, and botanicals, following an ancient recipe that has been preserved and handed down through generations.

The 75 cl bottle is elegant and evokes the colors and sensations of the Mediterranean. In the glass, the Etrusco Bianco Vermouth presents a bright straw-yellow color, which anticipates its intense and enveloping aromas. On the nose, citrus notes emerge, particularly orange and lemon, followed by hints of vanilla and exotic spices such as cinnamon and cardamom. The aromatic component is enriched by nuances of aromatic herbs like rosemary and sage, which give an unmistakable freshness.

On the palate, this vermouth surprises with its perfect balance between sweetness and bitterness. The sweetness of the citrus combines harmoniously with the bitter taste of the herbs, creating a complex and layered taste experience. The texture is velvety, and the aftertaste is long and lingering, with a finish that invites a second sip.

Ideal as an aperitif, the Etrusco Bianco Vermouth from Tenuta Fertuna can be enjoyed chilled, perhaps with a twist of lemon or an olive to further enhance its flavors. It is also a superb ingredient for more elaborate cocktails, where its personality can shine without overwhelming the other components.

A true gem of modern mixology, this Vermouth encapsulates the taste of Tuscany and Tenuta Fertuna's passion for oenological excellence.

How to serve

Glass:

Bicchiere a Tulipano

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Serve to:

8-10°C

When to drink it:

In ogni occasione

Production area

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Producer: Tenuta Fertuna