Cabernet Sauvignon IGT - Pura Terra BIO - Piera Martellozzo
Format: 75 cl
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Piera Martellozzo |
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IGT |
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Cabernet Sauvignon |
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13.0% |
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75 cl |
| Forest fruits, spices, herbal notes | |
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Steel fermentation, prolonged maceration |
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Friuli Venezia Giulia |
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Italy |
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Red wine |
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6-12 months |
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Oak barrels |
| Intense ruby red | |
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16-18°C |
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Within 5-7 years |
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Red meats, aged cheeses |
Visually, the Cabernet Sauvignon Pura Terra BIO presents a deep ruby red color, promising an intense sensory experience right from the first glance. On the nose, classic notes of red fruits such as cassis and blueberries are discernible, along with the herbaceous accents typical of the Cabernet variety, complemented by hints of black pepper and a subtle vein of vanilla, deriving from the aging period in barrique.
On the palate, the wine reveals itself to be structured and complex. The entrance is robust yet balanced, featuring mature and well-integrated tannins that lead to a persistent and harmonious finish. The acidity is balanced, contributing to a freshness that entices you to take another sip.
The Cabernet Sauvignon Pura Terra BIO by Piera Martellozzo is ideal for pairing with grilled red meats, rich stews, and aged cheeses. It is also an excellent candidate for aging, capable of evolving and gaining further flavor nuances in the coming years.
This wine is not just an excellence for the palate but also a sign of commitment towards sustainability, representing a conscious choice for wine lovers who value environmental respect.
Piera Martellozzo – Winery in Friuli-Venezia Giulia
Discover the story and wines of Piera Martellozzo.