Winery Tenuta del Morer

According to sources, the Lorenzon family's winemaking activity began in the 1960s with Severino Lorenzon; the estate is documented as Tenuta del Morer from the 1970s (1974 cited in some records). Today management is attributed to the Lorenzon family (owner indicated: Nicola Lorenzon) and the oenologist is reported as Enzo Lorenzon.

From available commercial descriptions, the estate states it combines modern oenological techniques with regional tradition to produce versatile, food-friendly wines.

Vineyards and facilities in the San Canzian d'Isonzo area (province of Gorizia); wines are listed under Isonzo del Friuli / Friuli Isonzo denominations and IGT Venezia Giulia.