Traminer - Friuli Isonzo DOC - Tenuta del Morer

Tenuta del Morer

Aromatic Traminer · Friuli Isonzo DOC · 75 cl

-21%
Recommended price: CHF 14.32
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Technical information
Producer Tenuta del Morer
Name Friuli Isonzo DOC
Variety Aromatic Traminer
Gradation 12.5%
Format 75 cl
Aromatic profile Floral and fruity, aromatic, characteristic notes
Vinification method Destemming; cold maceration; gentle pressing; stainless fermentation; batonnage
Residual sugars Dry
Region Friuli-Venezia Giulia
Production area Province of Gorizia (Friuli Isonzo DOC area)
Country Italy
Type White wine
Aging Aged on lees in stainless steel for several months
Type of cask Stainless steel
Color Straw-yellow with greenish reflections
Serving temperature 10-12 °C
Recommended consumption Consume within 1-2 years
Pairing Aperitif; crustacean creams; asparagus; seafood risottos
The Traminer from Tenuta del Morer, from the Friuli Isonzo DOC, offers a recognizable aromatic profile with floral notes and fruity touches recalling peach and white-fleshed fruit, accompanied by a subtle spiciness. On the palate it is generally supple, with a balanced flavor texture and a freshness that supports the finish. The intensity is flavorful without being excessive, making the wine approachable for those who favor aromatic whites as well as those seeking balance and clarity.

Serve it young, at a moderate temperature to highlight freshness and aromas. It pairs with seafood starters, shellfish dishes, baked fish and delicate vegetable preparations and fresh cheeses; it can also accompany mildly spiced dishes when used with restraint. Suited to informal occasions and convivial meals, it is a versatile choice for anyone who wants an aromatic yet unobtrusive white.
The winery

Tenuta del Morer – Winery in Friuli Venezia Giulia

Discover the story and wines of Tenuta del Morer.

Tenuta del Morer is the wine label associated with Azienda Agricola Lorenzon, based in San Canzian d'Isonzo (GO). It produces wines from the Isonzo/Friuli area and IGT Venezia Giulia, including Ribolla Gialla - Venezia Giulia IGT.
Region: Friuli Venezia Giulia
Country: Italy
Winery history
According to sources, the Lorenzon family's winemaking activity began in the 1960s with Severino Lorenzon; the estate is documented as Tenuta del Morer from the 1970s (1974 cited in some records). Today management is attributed to the Lorenzon family (owner indicated: Nicola Lorenzon) and the oenologist is reported as Enzo Lorenzon.
Production philosophy
From available commercial descriptions, the estate states it combines modern oenological techniques with regional tradition to produce versatile, food-friendly wines.
Terroir and vineyards
Vineyards and facilities in the San Canzian d'Isonzo area (province of Gorizia); wines are listed under Isonzo del Friuli / Friuli Isonzo denominations and IGT Venezia Giulia.