3 Bottles Refoscolo dal Peduncolo IGT Tre Venezie - Pietra Di - Piera Martellozzo + 3 OMAGGIO Loading product media…

3 Bottles Refoscolo dal Peduncolo IGT Tre Venezie - Pietra Di - Piera Martellozzo + 3 OMAGGIO

Piera Martellozzo
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Refosco del Peduncolo 100% IGT 75 cl

CHF 35.06−20%
Recommended price: CHF 44.04

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Piera Martellozzo
Name
IGT
Variety
Refosco del Peduncolo 100%
Gradation
13.0%
Format
75 cl
Pairing
Meat
Region
Friuli Venezia Giulia
Country
Italy
Production area
Tre Venezie
Type
Red still
AI

The Bottle of Italy Sommelier

Advice to enjoy this wine at its best.

Let’s talk about 3 Bottles Refoscolo dal Peduncolo IGT Tre Venezie - Pietra Di - Piera Martellozzo + 3 OMAGGIO

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Piera 1899 is a solid name and one of the reference wineries in the North-East of Italy; always devoted to a single goal: to obtain the best possible quality in wines characterized by pleasantness and matching, able to compete with the greatest winemaking traditions in the world.

The red vinification takes place with prolonged maceration for 15 - 20 days at a temperature of 26° - 28° C. After the alcoholic fermentation, malolactic fermentation is induced with subsequent refinement on the fine deposit in large barrels until spring.

In the glass it shows a bright ruby ​​red color with purplish veins. The nose releases a pfruity aroma with typical notes of ripe cherry, raspberry, blueberry and blackberry. On the palate it immediately stands out for its good structure and acidity, the wild taste is highlighted, softened by the softness of its tannins.

A wine that tells the quintessence of a territory imbued with knowledge, beauty and traditions; a quality glass ideal for savory first courses, legume soups, also excellent with beef and game.

The winery

Piera Martellozzo

Friuli-Venezia GiuliaItaliaSince 1899

Family-owned winery in northeastern Italy, based in San Quirino (PN), known for still and sparkling wines that showcase the grape varieties of the Triveneto and for an organic line called "Pura Terra".
Grape varieties
Ribolla Gialla, Pinot Grigio, Sauvignon, Merlot, Cabernet Sauvignon, Glera, Müller-Thurgau, Viognier, Moscato Bianco, Refosco dal Peduncolo Rosso, Pinot Bianco, Chardonnay, Pinot Nero, Cabernet Franc, Raboso
  • Organic line "Pura Terra"
  • Production of sparkling wines and still Friuli DOC wines.
  • Production facility in San Quirino, in the heart of the Friulian Grave.
  • Sustainability focus: photovoltaic systems, lightweight packaging and water reuse
  • Commercial presence in Italy and abroad
The story
The company’s history dates back to the late 19th century, with the first generation of the Martellozzo family active in 1899 in the province of Padua. In the 1990s Piera, of the third generation, took the helm of the business, began re-evaluating indigenous grape varieties and launched its first organic line. In the early 2000s the headquarters were consolidated in San Quirino, in the Friuli Grave area, serving as the starting point for expansion into national and international markets.
Production philosophy
The estate combines respect for the land with an innovative approach: careful selection of well‑suited vineyard parcels, the production of wines that reflect the local territory, and a focus on sustainable practices through measures such as photovoltaic systems, lightweight packaging, water reuse and careful selection of label materials.
Terroir and vineyards
Primarily operating in Friuli-Venezia Giulia, with ties to the Triveneto region; the wines are an expression of gravelly soils and a microclimate tempered by the Adriatic and sheltered by the mountains to the north.