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Technical information
- Producer
- Asio Otus
- Name
- Vino Varietale d'Italia
- Variety
- Merlot, Cabernet Sauvignon, Shiraz
- Gradation
- 13.0%
- Format
- 75 cl
- Aromatic profile
- Fruity, spicy
- Vinification method
- Steel fermentation
- Aging
- Steel aging
- Type of cask
- Steel
- Color
- Red
- Serving temperature
- 16-18°C
- Recommended consumption
- 2-5 years
- Pairing
- Red meats, aged cheeses
- Region
- Italy
- Country
- Italy
- Production area
- Various Italian regions
- Type
- Red wine
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Asio Otus Rosso
More questions
More questions
Asio Otus is a fruity and spicy red wine cuvée made with grapes from the Cabernet Sauvignon, Merlot and Syrah vines. A wine that defines itself as "enigmatic", complex, with an important, silky structure and a broad aromatic range.
It shows an intense ruby red color when poured. On the nose it expresses intense hints of very ripe red fruit, almost like jam, perfectly balanced by spicy sensations such as vanilla, cinnamon and cloves. In the mouth you can perceive the extraordinary sensation of an important body but perfectly in harmony with the olfactory bouquet.
A very satisfying and highly drinkable varietal that offers light fruity sensations that are lovable but not cloying at all. The recommended pairing certainly sees it combined with meat-based courses.
The winery
Asio Otus
Italia
- Grape varieties
- Glera, Pinot Nero, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Merlot, Syrah/Shiraz
- Trademark of MGM Mondo del Vino SpA.
- Diverse selection: white and red wines, sparkling wines and Prosecco; also bag-in-box.
- Labels featuring graphic designs inspired by the owl and positioned as an "enigmatic wine".
- Products marketed internationally through distributors and retailers.