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CHF 21.76−15%(CHF 29.01/ℓ)
Recommended price: CHF 25.68
Excise and customs charges incl. (EU, CH, US only)
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Technical information
- Producer
- Cascina Fontana
- Name
- Barbera d'Alba DOC
- Variety
- 100% Barbera
- Vintage
- 2022
- Gradation
- 14.0%
- Format
- 75 cl
- Aromatic profile
- Roses, cherry, woodland fruits, graphite, spices
- Vinification method
- Fermentation; ageing in used barriques and cement tanks
- Aging
- Ageing in barriques and cement; minimum 6 months in bottle
- Type of cask
- Used barriques and cement tanks
- Residual sugars
- Dry
- Color
- Deep ruby red
- Serving temperature
- 16-18°C
- Recommended consumption
- Drink now; improves up to 10+ years
- Pairing
- Antipasti, cured meats, pasta, roasts, aged cheeses
- Region
- Piedmont
- Country
- Italy
- Production area
- Barolo zone (Perno, Monforte d'Alba)
- Type
- Dry red wine
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The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
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Sommelier AIBarbera d'Alba DOC - Cascina Fontana
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The Barbera d'Alba DOC from Cascina Fontana expresses the Barbera variety within the Alba denomination. It shows a lively ruby color with purplish highlights; on the nose it presents a profile focused on red and black forest fruits, with notes of cherry and plum, accompanied by herbal hints and light spice. The aromatic intensity is restrained and nuanced, with freshness that characterizes its immediacy.
On the palate the wine tends toward a savory, easy-drinking profile, supported by fresh acidity and soft tannins; the body is medium and the taste remains balanced, with fruity recurrences and a clean finish. It pairs simply with everyday dishes such as soups, pasta with sauce, white meats and cured meats; it can accompany medium-aged cheeses. Serve at cool cellar temperature and consume within a few years to appreciate its liveliness. Recommended for those seeking a regional, versatile and approachable red.
On the palate the wine tends toward a savory, easy-drinking profile, supported by fresh acidity and soft tannins; the body is medium and the taste remains balanced, with fruity recurrences and a clean finish. It pairs simply with everyday dishes such as soups, pasta with sauce, white meats and cured meats; it can accompany medium-aged cheeses. Serve at cool cellar temperature and consume within a few years to appreciate its liveliness. Recommended for those seeking a regional, versatile and approachable red.
The winery
Cascina Fontana
Piedmont — the Langhe area (Barolo/Alba). ([cascinafontana.com](https://www.cascinafontana.com/))Italy. ([cascinafontana.com](https://www.cascinafontana.com/))
Small family-run winery in Perno (Monforte d'Alba) producing Dolcetto d'Alba DOC, Barbera, Nebbiolo and Freisa; 7 hectares of estate vineyards. ([cascinafontana.com](https://www.cascinafontana.com/language/en-US/Azienda))
The story
The Fontana family has grown grapes and produced wine for at least six generations; the estate is currently owned by Mario and Luisa Fontana. ([cascinafontana.com](https://www.cascinafontana.com/))
Production philosophy
Traditional, terroir-driven approach: making 'genuine' wines that express the Langhe, with attention to seasonal rhythms, balance and patience in winemaking. ([cascinafontana.com](https://www.cascinafontana.com/))
Terroir and vineyards
Located in Perno, commune of Monforte d'Alba (Le Langhe). Estate vineyards in the communes of Castiglione Falletto, La Morra, Sinio and Monforte d'Alba. ([cascinafontana.com](https://www.cascinafontana.com/language/en-US/Azienda))