Producer
|
Livia Fontana |
Name
|
Barolo DOCG |
Variety
|
Nebbiolo |
Vintage
|
2019 |
Gradation
|
14.0% |
Format
|
75 cl |
 Aromatic profile |
Rose, cherry, spices, licorice |
Vinification method
|
Steel fermentation, long maceration |
Region
|
Piedmont |
Production area
|
Langhe |
Country
|
Italy |
Type
|
Red wine |
Aging
|
Minimum 3 years |
Type of cask
|
Large and small oak barrels |
 Color |
Garnet red |
Serving temperature
|
18-20°C |
Recommended consumption
|
To be consumed within 10-15 years |
Pairing
|
Red meats, game, aged cheeses |
Barolo "Fontanin" DOC - Livia Fontana 2019
Format: 75 cl
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.More information
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|
Producer
|
Livia Fontana |
|
Name
|
Barolo DOCG |
|
Variety
|
Nebbiolo |
|
Vintage
|
2019 |
|
Gradation
|
14.0% |
|
Format
|
75 cl |
| Aromatic profile |
Rose, cherry, spices, licorice |
|
Vinification method
|
Steel fermentation, long maceration |
|
Region
|
Piedmont |
|
Production area
|
Langhe |
|
Country
|
Italy |
|
Type
|
Red wine |
|
Aging
|
Minimum 3 years |
|
Type of cask
|
Large and small oak barrels |
| Color |
Garnet red |
|
Serving temperature
|
18-20°C |
|
Recommended consumption
|
To be consumed within 10-15 years |
|
Pairing
|
Red meats, game, aged cheeses |
The Nebbiolo vineyards are grown in Castiglione Falletto, at an altitude of approximately 300-350 m. above sea level The harvest is carried out manually with careful selection of the grapes, then placed in baskets, around mid-October. The refinement lasts approximately 40 months in traditional oak barrels, then continues in the bottle in the basement of the cellar at controlled temperature and humidity.
It shows off a deep red color with reflections ranging from intense ruby to garnet. Very complex aromas arrive on the nose, with floral aromas of macerated violet and balsamic hints, spicy returns reminiscent of liquorice root and nutmeg. The taste is clear, structured with a soft but well-defined tannin.
We recommend pairing with red meat dishes, roasts and game, perfect with mature cheeses.
How to serve
Serve to:
18-20°C
When to drink it:
Questo vino è buono subito ma puoi farla invecchiare 5-10 anni
Production area
Piedmont
Producer: Livia Fontana
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Starting from 5,90€
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