Roberto Voerzio

Barolo Sarmassa - Magnum - Wooden Case - Roberto Voerzio 2020

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Format: 150 cl

-21%


Recommended price: CHF 968.16
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Technical information
Producer Roberto Voerzio
Name Barolo DOCG
Variety Nebbiolo
Vintage 2020
Gradation 14.5%
Format 150 cl
Aromatic profile Roses, spices, red fruits, licorice
Vinification method Steel fermentation, long maceration
Region Piedmont
Production area Langhe
Country Italy
Type Red wine
Aging Minimum 36 months
Type of cask Large oak casks and barriques
Color Intense ruby red
Serving temperature 18-20°C
Recommended consumption From 5 to 15 years
Pairing Red meats, game, aged cheeses
Barolo Sarmassa by Roberto Voerzio is a rare gem among Piedmontese wines. Presented in a prestigious Magnum format (1.5L) within an elegant wooden case, this wine is an excellent example of the skill and passion that characterize the Roberto Voerzio winery. Sourced from the renowned Sarmassa vineyard, located in the heart of the Barolo region, this wine is made from carefully selected Nebbiolo grapes, known for their ability to transform into wines of extraordinary complexity and longevity.

With an intense garnet red color, Barolo Sarmassa reveals a complex bouquet on the nose: notes of ripe red fruits intertwine with nuances of violet, tobacco, and fine spices, testifying to its aging in French oak barriques. On the palate, the wine demonstrates a robust yet harmonious structure, with well-integrated tannins and remarkable persistence. The balance between lively acidity and expressive fruit creates a flavor profile that is both rich and elegant.

Ideal for special occasions, this Barolo Sarmassa can be enjoyed now, but it also has great aging potential. It pairs perfectly with rich dishes such as braised meats, game, and aged cheeses. The Magnum presentation also makes it a perfect centerpiece for collectors and wine enthusiasts.

The wooden case not only protects the wine but also makes it a gift of great visual and qualitative impact. Roberto Voerzio, known for the limited production and high quality of his wines, confirms his elite status in the global wine scene with the Barolo Sarmassa.
The winery

Roberto Voerzio – Winery in Piemonte

Discover the story and wines of Roberto Voerzio.

Winery in La Morra (Piedmont) known for its Barolo and for a vineyard-focused approach: low yields, selection of crus and winemaking tailored to express Nebbiolo.
Region: Piemonte
Country: Italia
Founded: 1986
Grapes: Nebbiolo, Barbera, Dolcetto, Merlot
Founded in La Morra in 1986; family-run. Strong focus on the vineyard: highly selective summer thinning and avoidance of chemical fertilizers. Production focused on Barolo crus. Winemaking style aimed at achieving the fullest expression of Nebbiolo, with gentle extractions and the combined use of large casks and barriques. The winery is not open to visits or tastings.
Winery history
The winery was founded in La Morra in 1986 and has developed as a family-run business. Over the years it has focused production on the most prestigious crus of the Langhe, earning international recognition for its Barolo and other Nebbiolo-based wines.
Production philosophy
Intensive vineyard work, respect for the terroir and very low yields are at the heart of production. In the vineyard, chemical fertilizers are avoided and selective thinning is practiced; in the cellar, winemaking seeks to preserve the purity of the fruit through gentle extraction and a measured use of casks.
Terroir and vineyards
Vineyards located in the municipality of La Morra and in areas of Barolo. The estate sources grapes from several historic Barolo crus, including Brunate, Cerequio, Capalot, La Serra, Pozzo dell'Anunziata and Sarmassa.

Official Awards

Expert Prize Description Vintage