Excise and customs charges incl. (EU, CH, US only)
| How does it work?
For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.
The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.Technical information
- Producer
- Tenuta La Rocca
- Name
- Barolo DOCG
- Variety
- Nebbiolo
- Vintage
- 2020
- Gradation
- 14.5%
- Format
- 75 cl
- Aromatic profile
- Rose, cherry, spices, licorice
- Vinification method
- Steel fermentation, long maceration
- Aging
- Minimum 3 years, of which 18 months in wood
- Type of cask
- Large oak barrels
- Color
- Garnet red
- Serving temperature
- 18-20°C
- Pairing
- Red meats, game, aged cheeses
- Region
- Piedmont
- Country
- Italy
- Production area
- Serralunga d'Alba
- Type
- Red wine
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Barolo Serralunga DOCG - 2020 - Tenuta La Rocca
More questions
More questions
The Barolo Serralunga DOCG 2020 from Tenuta La Rocca stands out for its elegance and complexity, an authentic expression of Nebbiolo grown in the renowned Serralunga d’Alba area, in the heart of the Langhe. This cru is characterized by careful aging that combines at least two years in oak barrels with subsequent bottle aging, developing an intense and refined aromatic profile. On the nose, notes of withered rose, ripe cherry, sweet spices, and a touch of licorice emerge, followed by a stern, structured, and persistent palate, with well-integrated tannins that provide balance and longevity. The Serralunga terroir gives this Barolo a subtle minerality that harmoniously blends with the fresh elegance of Nebbiolo. Perfect with typical Piedmont dishes such as braised meats, game, and aged cheeses, this wine embodies the excellence and tradition of Tenuta La Rocca, offering an intense and rewarding tasting experience.
The winery
Tenuta La Rocca
PiemonteItalia
- Grape varieties
- Cortese
- Gavi DOCG made from 100% Cortese.
- Vineyards in Monterotondo di Gavi on marl-limestone soils.
- The estate has been managed by Cantine Coppo since the mid-1980s.
- Selective hand-harvesting and vinification in stainless steel to preserve freshness and minerality.
- Tasting profile: straw yellow, notes of white peach, citrus and mineral character.