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Bianchello del Metauro Superiore DOC - Le Fratte - Conventino 2023
ConventinoBianchello Bianchello del Metauro Superiore DOC 75 cl 2023
CHF 13.17−28%(CHF 17.56/ℓ)
Recommended price: CHF 18.19
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Conventino
- Name
- Bianchello del Metauro Superiore DOC
- Variety
- Bianchello
- Vintage
- 2023
- Gradation
- 12.5%
- Format
- 75 cl
- Aromatic profile
- Fresh, floral, fruity
- Vinification method
- Fermentation in steel at controlled temperature
- Aging
- Minimum 6 months
- Type of cask
- Steel
- Color
- Straw white
- Serving temperature
- 8-10°C
- Recommended consumption
- Within 3 years
- Pairing
- Fish, appetizers, light dishes
- Region
- Marche
- Country
- Italy
- Production area
- Valle del Metauro
- Type
- White wine
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The Bianchello del Metauro Superiore DOC by Le Fratte, produced by the renowned Conventino winery, represents an excellent example of the viticultural richness of the Marche region. This white wine has a history deeply rooted in the local winemaking tradition and offers a tasting experience that reflects the quality of the terroir from which it originates.
Straw-yellow in color with bright reflections, the Bianchello del Metauro Superiore DOC features an aromatic bouquet that opens with notes of fresh fruit such as peach and melon, enriched by nuances of white flowers and mineral hints. On the palate, the balance between acidity and body is impeccable, with a freshness that persists in a harmonious lingering finish.
Vinified with selected Bianchello grapes, this wine spends a brief period in stainless steel tanks to preserve all its organoleptic qualities. Conventino's viticultural approach focuses on sustainability, with careful consideration for practices that respect the environment and enhance the authentic character of the grape variety.
The Bianchello del Metauro Superiore DOC is ideal as an aperitif, but it shows its versatility when paired with fish dishes, seafood, or fresh cheeses. Its elegance and freshness make it a perfect companion for a summer lunch or a light dinner.
A refined choice for lovers of white wines seeking a bottle that expresses the typicality and excellence of the Marche territory in a sip full of history and passion.
Straw-yellow in color with bright reflections, the Bianchello del Metauro Superiore DOC features an aromatic bouquet that opens with notes of fresh fruit such as peach and melon, enriched by nuances of white flowers and mineral hints. On the palate, the balance between acidity and body is impeccable, with a freshness that persists in a harmonious lingering finish.
Vinified with selected Bianchello grapes, this wine spends a brief period in stainless steel tanks to preserve all its organoleptic qualities. Conventino's viticultural approach focuses on sustainability, with careful consideration for practices that respect the environment and enhance the authentic character of the grape variety.
The Bianchello del Metauro Superiore DOC is ideal as an aperitif, but it shows its versatility when paired with fish dishes, seafood, or fresh cheeses. Its elegance and freshness make it a perfect companion for a summer lunch or a light dinner.
A refined choice for lovers of white wines seeking a bottle that expresses the typicality and excellence of the Marche territory in a sip full of history and passion.
The winery
Il Conventino
ToscanaItalia
An organic estate in Montepulciano (SI) producing Vino Nobile di Montepulciano and other Tuscan wines, following traditional methods and using native yeasts for fermentation.
- Grape varieties
- Prugnolo Gentile, Colorino, Canaiolo, Trebbiano, Malvasia
- Certified organic production
- Specializing in Vino Nobile di Montepulciano DOCG
- Spontaneous fermentations with native yeasts
- Traditional Tuscan blends
- Managed by the Brini family since 2003.
The story
The estate was founded as a local winemaking venture in the 1970s by Alfio Carpini; in subsequent years it grew, also incorporating the La Casella range. In the 1980s a small convent was renovated, giving the estate its name. The Brini family took over management in 2003 and has since pursued organic production and established the brand within the Montepulciano scene.
Production philosophy
Production oriented towards organic practices, respect for the land and traditional methods: limited yields, use of native yeasts, spontaneous fermentations and an emphasis on quality rather than quantity.
Terroir and vineyards
Located in Gracciano di Montepulciano, the estate cultivates vineyards in the Montepulciano area, with a strong presence of Sangiovese and other traditional local grape varieties.
Awards and recognition
The winery has received ratings and scores in leading industry publications.
