Brunello di Montalcino - Magnum - Il Marroneto Loading product media…

Brunello di Montalcino - Magnum - Il Marroneto 2021

Il Marroneto
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Sangiovese Grosso Brunello di Montalcino DOCG 150 cl 2021

CHF 281.54−11%(CHF 187.69/ℓ)
Recommended price: CHF 317.22

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Il Marroneto
Name
Brunello di Montalcino DOCG
Variety
Sangiovese Grosso
Vintage
2021
Gradation
14.5%
Format
150 cl
Aromatic profile
Red fruits, spices, leather, tobacco
Vinification method
Steel fermentation, long maceration
Aging
Minimum 5 years, of which 2 in wood
Type of cask
Large oak casks and barriques
AI

The Bottle of Italy Sommelier

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Immerse yourself in the elegance and depth of the Brunello di Montalcino Magnum by Il Marroneto, a wine that represents a true gem of Tuscan viticulture. This Brunello is the result of a careful selection of Sangiovese grapes, cultivated with dedication to tradition and the environment in the renowned Montalcino area.


In appearance, it boasts an intense ruby red color, foreshadowing its complexity and aromatic richness. On the nose, seductive aromas of ripe red fruits emerge, intertwined with notes of violet and spicy hints of tobacco and leather, the result of long aging in barrels. On the palate, the wine reveals a robust yet elegant structure, with finely woven tannins and a surprising balance between power and elegance. The tasting experience culminates in a persistent and harmonious finish.


This Brunello di Montalcino Magnum is ideal for special occasions and pairs magnificently with rich dishes, such as braised red meats or aged cheeses. It is also an excellent choice for a collector's cellar, thanks to its ability to evolve and improve over the years.

The winery

Il Marroneto

ToscanaItaliaSince 1974

A winery in Montalcino specializing in Brunello di Montalcino DOCG, led by Alessandro Mori, with a traditional approach and minimal intervention in the vineyard and cellar.
Grape varieties
Sangiovese Grosso
  • Production focused on Brunello di Montalcino DOCG
  • Vineyards on Montalcino’s northern slope with sandy and stony soils.
  • Traditional and minimalist approach in the vineyard and cellar
  • Historic vineyard 'Madonna delle Grazie'
  • Awards and high scores from international critics
The story
The estate traces its origins to Giuseppe Mori’s purchase of the property in 1974; the first vine plantings were carried out from 1975. The Mori family, with Andrea and Alessandro, began their initial vinifications in the late 1970s and produced their first official bottle at the end of the 1970s/early 1980s. Over time Alessandro consolidated the winery’s identity, expanding the production facilities in the 1990s and maintaining a production rooted in the tradition of Montalcino.
Production philosophy
Traditional, minimalist philosophy: a strong focus on vineyard health, low-intervention practices, spontaneous fermentations where possible, and ageing in large oak casks to preserve the expressiveness of Sangiovese.
Terroir and vineyards
Vineyards located on the north-facing slope of the Montalcino hill, in a terroir characterized by marine sediments, coarse sandy deposits mixed with minerals, and sandy, stony soils. Among the historic vineyards, the vineyard near the little chapel of the Madonna delle Grazie stands out.
Awards and recognition
It regularly receives very high scores from international critics across multiple vintages; particularly high ratings have been reported for the "Madonna delle Grazie" selection and its Riserva.