The Cannonau di Sardegna DOC produced by Audarya winery represents one of the most splendid expressions of the Cannonau grape cultivated in the enchanting Sardinian land. This red wine is characterized by an intense ruby hue, capable of seducing the eyes before even the palate.

Beginning with the olfactory bouquet, Audarya's Cannonau di Sardegna DOC offers a rich and enveloping aromatic complexity. Notes of ripe red fruits, such as cherries and plums, blend with hints of sweet spices and a light touch of Mediterranean herbs. Aging in wood enriches the aromatic profile with delicate touches of vanilla and leather that perfectly balance the freshness of the fruit.

On the palate, the experience is equally generous and harmonious: the tannic structure is well-integrated and smooth, supported by a lively acidity that gives the wine a great drinkability. The finish is persistent and leaves a pleasant aftertaste of fruit and spices, enticing another sip.

This wine is ideal for accompanying robust dishes of Sardinian and Mediterranean cuisine, such as roasted suckling pig, lamb-based dishes, or aged cheeses. It is recommended to be served at a temperature of 18°C to enhance all its qualities.

Audarya winery, located in the heart of Sardinia, follows sustainable agricultural practices and a production philosophy that respects the terroir and the island's winemaking tradition, thus ensuring a high-quality product that authentically expresses the character of its territory. A wine, the Cannonau di Sardegna DOC by Audarya, that speaks the language of its soil and eloquently conveys the passion and attention to quality of its producer.

MATCH IT WITH:

How to serve

Glass:

Medium opening goblet

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Serve to:

16-18°C

When to drink it:

This wine is good immediately but you can age it for 3-5 years

Production area

Sardinia

Producer: Audarya

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