Champagne Assemblage Extra Burt - Magnum - Daubanton
Format: 150 cl
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
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Daubanton |
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Champagne |
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12.0% |
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150 cl |
| Notes of yeast, white fruit, citrus | |
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Classic method (bottle fermentation) |
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Extra Brut (0-6 g/l) |
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Champagne |
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Champagne Region |
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France |
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Sparkling wine |
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Minimum 15 months on the lees |
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Stainless steel tanks and bottle |
| White sparkling wine | |
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8-10°C |
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Aperitifs, fish, shellfish |
The traditional fermentation method and the prolonged aging on the lees provide a fine and persistent bubble, accompanied by fresh and inviting flavors. On the palate, notes of green apple, brioche, and light citrus hints unfold, joined by a vibrant acidity that perfectly balances the structure. The extra brut dosage enhances its purity and lightness, making it ideal to accompany fish dishes, shellfish, or moments of refined conviviality. A magnum that expresses the authentic and refined soul of the most genuine Champagne.