Champagne Rosé Extra Brut - Leclerc Briant

Leclerc Briant

Format: 75 cl

-22%
Recommended price: CHF 106.42
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Technical information
Producer Leclerc Briant
Name Champagne Rosé Extra Brut
Variety Chardonnay 93%, Pinot Noir 7%
Gradation 12.0%
Format 75 cl
Aromatic profile Notes of red fruits, bread crust, flowers
Vinification method Classic method with bottle refermentation
Residual sugars Extra brut (0-6 g/l)
Region Champagne
Country France
Type Sparkling
Aging Minimum 15 months on the lees
Type of cask Oak barrels and stainless steel
Color Rosé
Serving temperature 8-10°C
Recommended consumption Within 3-5 years
Pairing Aperitifs, fish, white meats

Leclerc Briant's Champagne Rosé Extra Brut is a specimen of rare elegance, distinguished by its bold character and extraordinary finesse. Produced in the heart of the Champagne region, this wine benefits from traditional winemaking methods, complemented by organic and biodynamic practices that reflect the winery's strong commitment to sustainability and environmental respect.

Visually, it presents a pale pink color, brilliant and seductive. On the nose, the bouquet is complex and harmonious, with aromatic notes of fresh red fruits such as strawberries and raspberries, enriched by hints of citrus and white flowers. On the palate, the wine is vibrant and expressive: the well-balanced acidity and fine structure combine to offer an elegant and persistent tasting experience.

Leclerc Briant's Champagne Rosé Extra Brut is perfect as an aperitif, but can magnificently accompany a variety of dishes, from seafood to light desserts. A superb addition to any celebration or refined wine collection.

The winery

Leclerc Briant – Winery in Champagne (Grand Est)

Discover the story and wines of Leclerc Briant.

A Champagne house based in Épernay, known for its organic and biodynamic approach, experimental winemaking, and single-parcel cuvées such as La Croisette.
Region: Champagne (Grand Est)
Country: Francia
Founded: 1872
Grapes: Chardonnay, Pinot Noir, Pinot Meunier
A pioneer of biodynamic and organic practices in Champagne. Estate acquired in 2012 by Mark Nunnelly and Denise Dupré Historic parcel "La Croisette" in the heart of Épernay Extensive research and experimentation in the cellar Awarded "Brand of the Year" by La Revue du Vin de France
Winery history
Founded in Cumières in 1872, the business moved to Épernay in 1955 and became a maison de négoce under the leadership of the Leclerc-Briant family. In 2012 the house was acquired by Americans Mark Nunnelly and Denise Dupré; since then Frédéric Zeimett has become a key figure in its management, relaunching the company and emphasizing its organic and biodynamic identity.
Production philosophy
Production focused on respect for the vineyard, organic and biodynamic agricultural practices, and low‑intervention winemaking. The estate favors the expression of individual terroirs through parcel selections and conducts numerous vinification and aging experiments to convey each site's character in the wines.
Terroir and vineyards
Headquartered in Épernay. Vineyards and sourcing include the small historic parcel La Croisette in the heart of Épernay and grapes from the area's Grand Cru and Premier Cru sites.
Awards and recognitions
La Revue du Vin de France — "Brand of the Year".

Official Awards

Expert Prize Description Vintage