Chardonnay Varietale Oak - Austo

Name: Chardonnay Varietale Oak - Austo
Brand: Austo
SKU: CEVICO-ATTCL0631H0
Price: 11.79 EUR
Availability: InStock

Austo

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Format: 75 cl

-21%

CHF 11.79

Recommended price: CHF 15.06

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%): Valid for 6 bottles or multiples CHF 10.85 You save CHF 5.66 on 6 bottles

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Technical information

Producer	Austo
Name	Vino Varietale Bianco
Variety	Chardonnay
Gradation	12.5%
Format	75 cl
Aromatic profile	Fruity, notes of vanilla and butter
Vinification method	Steel fermentation, aging in wood
Region	Emilia-Romagna
Production area	Rubicone IGT
Country	Italy
Type	White
Aging	A few months in oak barrels
Type of cask	Oak
Color	Straw yellow
Serving temperature	10-12°C
Recommended consumption	Young, within 2-3 years
Pairing	Fish, white meats, fresh cheeses

Descrizione

It opens on the nose with a fragrant weave in which white fruit intertwines with subtle wood notes: ripe apple and pear, citrus zest and a hint of vanilla and toasted hazelnut, without overpowering the freshness. Visually it shows a lovely straw color with golden reflections that anticipate the softness; the profile remains bright and compact, with a creamy sensation that supports the sip without weighing it down.

On the palate it is known for the balance between lively acidity and a soft body: the structure is supported by a subtle salinity and a glyceric texture that provides persistence and pleasantness. The finish is clean, with fruity echoes and a slight spicy note that invites a second sip. Versatile at the table, it naturally accompanies baked fish, shellfish in a light sauce and white meats; also excellent by the glass during an informal aperitif, it retains elegance without being ostentatious.

The winery

Sutto – Winery in Veneto (con presenza produttiva anche in Valdobbiadene e nel Collio - Friuli-Venezia Giulia)

Discover the story and wines of Sutto.

Family-run winery with vineyards and operations across the lands of the Piave (Campo di Pietra), the hills of Valdobbiadene and the Collio. It produces still wines, Prosecco sparkling wines and passito wines, and operates retail outlets and hospitality facilities.

Region: Veneto (con presenza produttiva anche in Valdobbiadene e nel Collio - Friuli-Venezia Giulia)

Country: Italia

Founded: 1933

Grapes: Merlot, Cabernet Sauvignon, Raboso, Manzoni bianco, Glera, Pinot Nero, Ribolla (Ribolla Gialla)

Distinct brands: Sutto, Batìso, Polje. SuttoWine locations: shops and tasting rooms. Integrated offering of wine, dining, and hospitality. Production of Prosecco DOC/DOCG, sparkling wines, typical local red and white wines, and a passito. A family tradition claimed to have begun in 1933, with operations across multiple territories.

Shop all wines from Sutto The winery Sutto

Winery history

The Sutto Family has a winemaking tradition dating back to 1933, passed down through three generations. From the management of the vineyards at Campo di Pietra, several businesses and brands have developed — Sutto, Batìso for Prosecco and Polje for Collio — along with hospitality and restaurant activities.

Production philosophy

Promoting the region by combining tradition and innovation, with a focus on grape quality and hospitality: producing wines that express each terroir and offering wine-and-food experiences and hospitality.

Terroir and vineyards

Headquarters and historic vineyards in Campodipietra, in the lands of the Piave, with clay-rich soils and river influences. Also has production in the hills of Valdobbiadene and in the Collio/Cormòns area.

Awards and recognitions

Silver medal at the Mundus Vini competition for "Sutto Campo Sella".