Chianti Classico DOCG 2021 - Castello Di Radda 2021

Castello Di Radda

Format: 75 cl

-9%


Recommended price: CHF 21.80
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Technical information
Producer Castello Di Radda
Name Chianti Classico DOCG
Variety Sangiovese
Vintage 2021
Gradation 14.5%
Format 75 cl
Aromatic profile Red fruits, spices, floral notes
Vinification method Steel fermentation, skin maceration
Region Tuscany
Production area Chianti Classico, Tuscany
Country Italy
Type Red wine
Aging Minimum 12 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-7 years
Pairing Red meats, aged cheeses, Tuscan dishes

The Chianti Classico DOCG 2021 from Castello di Radda is a true emblem of Tuscan winemaking tradition, embodying the excellence of the Chianti region. This red wine is distinguished by its intense ruby color, with reflections that tend towards violet as the years go by. On the nose, it reveals a complex and seductive bouquet, characterized by notes of ripe red fruits, such as cherries and plums, enriched by spicy nuances and a light touch of vanilla, due to aging in barrels.

On the palate, the Chianti Classico 2021 from Castello Di Radda offers a robust yet harmonious structure. The balance between sophisticated tannins and lively acidity promises a pleasantly persistent sip that invites another taste. The production follows traditional methods, ensuring the authenticity and quality expected from a Chianti Classico.

Recommended with hearty dishes like roasted meats, game, and aged cheeses, this wine pairs perfectly with Tuscan and Mediterranean cuisine. Enjoy at a temperature of about 18°C to appreciate all its nuances. A wine that not only tells a story of the region but offers a rich and unforgettable sensory experience.

The winery

Castello di Radda – Winery in Toscana

Discover the story and wines of Castello di Radda.

Winery in the heart of Chianti Classico, in Radda in Chianti, specializing in Sangiovese and certified organic since 2020.
Region: Toscana
Country: Italia
Founded: 2003
Grapes: Sangiovese, Merlot, Altre varietà autoctone (per spiccati prodotti come il Vin Santo)
Located in the heart of Chianti Classico, in the municipality of Radda in Chianti. Production is strongly focused on Sangiovese. Fully certified organic since 2020. Owned and relaunched by the Gussalli Beretta family. Winemaking involves prolonged macerations in stainless steel, the use of tonneaux and large casks up to 60 hl, and extended ageing.
Winery history
The estate, located in the Il Becco locality of Radda in Chianti, became part of the Gussalli Beretta family's project in the early 2000s: the acquisition and the subsequent production and facilities relaunch are reported to have taken place in 2003. After the vineyards were restored, a large, mostly underground winery was built, integrated into the local landscape. Today Castello di Radda is part of the Agricole Gussalli Beretta group.
Production philosophy
The estate prioritizes careful agronomic management and a reduced environmental impact: landscape conservation, waste reduction, and low-energy practices. From vineyard to cellar, the approach focuses on meticulous grape selection and winemaking that highlights the terroir.
Terroir and vineyards
It is located in the UGA of Radda in Chianti and is characterized by one of the coolest climates in the Chianti Classico area, pronounced diurnal temperature variations and clay-limestone soils rich in rock fragments: conditions suitable for the controlled ripening of Sangiovese. The 'Il Corno' vineyard mentioned by the estate covers a substantial area at about 400 m a.s.l.
Awards and recognitions
The wines have received ratings and recognitions in specialized publications, and references to Gambero Rosso recognitions are included.

Official Awards

Expert Prize Description Vintage