Chianti Classico DOCG 2023 - Brolio - Magnum - Ricasoli 2023
RicasoliSangiovese 95%, Colorino 5% · Chianti Classico DOCG · 150 cl · 2023
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Ricasoli |
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Chianti Classico DOCG |
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Sangiovese 95%, Colorino 5% |
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2023 |
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14.0% |
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150 cl |
| Red fruit, cherry; soft tannins; persistent finish | |
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Fermentation in stainless steel 24–27°C; maceration 14–16 days |
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Tuscany |
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Madonna a Brolio, Gaiole in Chianti (SI) |
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Italy |
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Red wine |
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About 9 months in tonneaux (2nd/3rd passage) |
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Tonneaux (second and third passage) |
| Ruby red | |
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15–17°C |
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Grilled red meats, cured meats, aged cheeses, pasta dishes. |
On the palate it confirms impressions of fleshy red fruit, accompanied by a saline thread that enhances drinkability and length. It is suitable for those seeking a versatile red, fitting both informal occasions and more curated tables; it pairs well with traditional Italian dishes, lighter roasts and medium-aged cheeses. Serve at a moderate temperature and consider decanting in advance to encourage aeration; the magnum format also makes it interesting for group sharing or for slower development over time.