Confezione Regalo - 1 Amarone, 1 Lugana, 1 Ripasso - Cassa di Legno - Tommasi
TommasiAmarone: Corvina, Corvinone, Rondinella, Oseleta; Lugana: Turbiana; Ripasso: Corvina,Rondinella,Corv · Amarone della Valpolicella Classico DOCG; Le Fornaci Lugana DOC; Ripasso Valpolicella DOC · 225 cl
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Tommasi |
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Amarone della Valpolicella Classico DOCG; Le Fornaci Lugana DOC; Ripasso Valpolicella DOC |
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Amarone: Corvina, Corvinone, Rondinella, Oseleta; Lugana: Turbiana; Ripasso: Corvina,Rondinella,Corv |
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15.0% |
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225 cl |
| Amarone: cherry, plum, spicy; Ripasso: cherry, tobacco, black pepper; Lugana: yellow fruit, floral, | |
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Amarone: appassimento; Ripasso: refermentation on Amarone pomace; Lugana: fermentation in steel/wood |
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Valpolicella (Veneto); Lugana (Sirmione, Lombardy) |
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La Groletta and Conca d'Oro (Valpolicella); Le Fornaci, Sirmione (Lugana) |
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Italy |
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Gift pack: 1 Amarone, 1 Le Fornaci Lugana, 1 Ripasso; wooden case |
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Amarone: 3 years in Slavonian casks; Ripasso: min 18 months in Slavonian casks; Lugana: 18 months (p |
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Slavonian oak casks (35–65 hl) for Amarone/Ripasso; Le Fornaci: 500L French oak (25%) |
| Amarone: intense ruby red; Ripasso: intense luminous ruby; Lugana: straw yellow with golden hues | |
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Amarone 18°C; Ripasso 16-18°C; Lugana 10-12°C |
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Amarone: game/red meat/aged cheese; Ripasso: boiled/stewed/grilled meats; Lugana: lake fish, pasta |
The wooden case enhances the contents and makes the set suitable both as a gift and for convivial dinners. To better appreciate the aromatic differences, we recommend opening the bottles a few minutes before tasting; the Amarone pairs well with savory dishes and aged cheeses, the Ripasso with roasted meats and umami-rich preparations, the Lugana with fish dishes and light starters. A versatile box that facilitates exploring three different expressions, designed to be shared.