Côtes-du-Roussillon Rouge Les Millières - Domaine Gardies 2020

Domaine Gardies

Format: 75 cl

-17%


Recommended price: CHF 32.89
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Technical information
Producer Domaine Gardies
Name Côtes-du-Roussillon Rouge
Variety Grenache noir, Syrah, Carignan, Mourvèdre
Vintage 2020
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruits, spices, earthy notes
Vinification method Steel fermentation, traditional maceration
Region Occitania
Production area Roussillon
Country France
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 5 years
Pairing Red meats, game, aged cheeses

Explore the complexity and refinement of the "Côtes-du-Roussillon Rouge Les Millières" produced by the renowned Domaine Gardies. This red wine is an excellent example of how the unique terroir of the Roussillon region can profoundly influence the character of a wine. The vines, cultivated on clay-limestone soils, benefit from an ideal Mediterranean climate that gives the wine a robust structure and intense aromas.

The Les Millières stands out for its deep ruby color and a complex bouquet of ripe red fruits, subtle spices, and a slight hint of earth and minerality typical of the area. On the palate, it presents well-balanced tannins and remarkable persistence that invites another sip. The winemaking process is carried out with meticulous attention to preserving the natural aromas of the fruit, followed by aging that integrates the wine's qualities without overpowering them.

Perfect to serve with red meat dishes, game, or aged cheeses, the "Côtes-du-Roussillon Rouge Les Millières" from Domaine Gardies is a prestigious addition to any table. A wine that not only tells the story of its place of origin but also promises an unforgettable tasting experience.

The winery

Domaine Gardiés – Winery in Roussillon (Occitanie)

Discover the story and wines of Domaine Gardiés.

A family vineyard in Roussillon (Espira-de-l'Agly) known for expressive wines from parcels on black schist and clay-limestone soils, with production focused on organic methods and low-intervention cellar practices.
Region: Roussillon (Occitanie)
Country: France
Grapes: Grenache (nero), Grenache (bianco), Grenache (grigio), Carignan, Syrah, Mourvèdre, Roussanne, Macabeo / Macabeu, Cinsault, Tourbat, Muscat d'Alexandrie
Vineyards on predominantly black schist and clay‑limestone soils, with a strong sense of place. Declared organic/certified production and low-intervention winemaking practices. Hand-harvesting and parcel-level vinifications to showcase the diversity of the crus. Recognized cuvées: "Clos des Vignes", "Les Falaises", "Les Glacières"
Winery history
Family-run, the domaine is led by Jean Gardiés and his son Victor; retailers and guides describe the ownership and vineyard work as a project passed down through several generations, with restructuring and a renewed focus on quality wines taking place in recent decades.
Production philosophy
The approach favors organic viticulture and low‑intervention practices, aimed at faithfully expressing the terroir with minimal treatments and measured ageing.
Terroir and vineyards
The vineyard lies between Espira-de-l'Agly, Vingrau and Tautavel in the Roussillon. Black schist soils and clay-limestone soils characterize the plots. The appellations present include Côtes du Roussillon, Côtes du Roussillon Villages and IGP Côtes Catalanes.

Official Awards

Expert Prize Description Vintage